Results 21 to 30 of about 724,999 (363)

Ataxia in children: think about vitamin E deficiency ! (comment on: ataxia in children: early recognition and clinical evaluation)

Italian Journal of Pediatrics, 2017
A recent article from Pavone et al. published in the Italian Journal of Pediatrics entitled «Ataxia in children: early recognition and clinical evaluation» made an exhaustive overview of the large spectrum of pediatric ataxias.
H. Rahmoune, N. Boutrid, M. Amrane, M. C. Chekkour, B. Bioud   +4 more
doaj   +1 more source

Effects of exogenous amylase in transition dairy cows fed low-starch diets: 2. total tract digestibility and blood urea nitrogen [PDF]

Kafkas Universitesi Veteriner Fakültesi Dergisi, 2019
The objective of this trial was to determine the effect of exogenous amylase during the transition period on total tract digestibility, rumen pH and blood urea nitrogen in lactating dairy cows.
Hıdır GENÇOĞLU, Çağdaş KARA, Mukaddes Merve EFİL, Hakan BİRİCİK, İbrahim İsmet TÜRKMEN, Gülay DENİZ, Arda KOVANLIKAYA, Randy Duncan SHAVER, Recep Tolga KIVANÇ, Ramazan YILDIRIM   +9 more
doaj   +1 more source

Myrrh protects against IL-13-induced epithelial barrier breakdown in HT-29/B6 cells

Frontiers in Pharmacology, 2023
The oleoresin myrrh has been used for centuries as an anti-inflammatory remedy for a variety of diseases and is said to have a protective effect on the intestinal epithelium.
Helena Hader, Nina A. Hering, Jörg-Dieter Schulzke, Roland Bücker, Rita Rosenthal   +4 more
doaj   +1 more source

Allergic Disorders in Africa and Africans: Is it Primarily a Priority? [PDF]

, 2010
In Africa, the burden of some diseases has been a problem for centuries. The spectrum of African diseases includes allergies, infections, nutritional deficiencies, and natural disasters.
Adams, Araujo, Araujo, Asmah, Breman, Brugman, Butler, Carvalho, Chaisson, Cooper, Cooper, Cooper, Cullinan, Dagoye, Dagoye, Du Toit, Erasto Vitus Mbugi, Estmbale, Gadermaier, Grant, Jaffu Othniel Chilongola, Jeannin, Jeebhay, Jeebhay, Kamradt, Linneberg, Linneberg, Lopata, Lynch, Lynch, Madsen, Marshall, Matricardi, Matricardi, Mercer, Modjarrad, Moore, Motala, Ndiaye, Nicolaou, Nyan, Obeng, Obihara, Obihara, Obihara, Obihara, Obihara, Obihara, Okano, Pacifico, Palyvos, Pawankar, Platts-Mills, Potter, Potter, Potter, Potter, Rauter, Riedler, Scrivener, Sibanda, Sibanda, Steinman, Thyssen, Tohon, van den Biggelaar, van den Biggelaar, van den Biggelaar, van der Kleij, van Niekerk, Van Niekerk, Veien, Veien, Vergara, Weinberg, Westritschnig, Wuthrich, Yazdanbakhsh, Yazdanbakhsh, Yazdanbakhsh, Zar   +80 more
core   +1 more source

Capturing health and eating status through a nutritional perception screening questionnaire (NPSQ9) in a randomised internet-based personalised nutrition intervention : the Food4Me study [PDF]

, 2017
BACKGROUND: National guidelines emphasize healthy eating to promote wellbeing and prevention of non-communicable diseases. The perceived healthiness of food is determined by many factors affecting food intake.
Brennan, Lorraine, Celis-Morales, Carlos, Daniel, Hannelore, Drevon, Christian A, Fallaize, Rosalind, Food4Me Study, Forster, Hannah, Frewer, Lynn J, Gibney, Eileen R, Gibney, Mike, Gundersen, Thomas E, Jarosz, Miroslaw, Lambrinou, Christina P, Livingstone, Katherine M, Lovegrove, Julie A, Macready, Anna L, Manios, Yannis, Marsaux, Cyril F M, Martinez, J Alfredo, Mathers, John C, Moschonis, George, Navas-Carretero, Santiago, O'Donovan, Clare B, Rankin, Audrey, San-Cristobal, Rodrigo, Saris, Wim H M, Stewart-Knox, Barbara, Walsh, Marianne C, Woolhead, Clara   +28 more
core   +12 more sources

Nutrition and Liver Disease [PDF]

Nutrients, 2017
Malnutrition in children and adults with advanced liver disease represents a tremendous challenge as the nutritional problems are multifactorial. This Editorial comments the articles appearing in this special issue of Nutrients, “Nutrition and Liver disease” dealing with multiple diagnostic and therapeutic features that relate the outcomes of liver ...
Mandato, Claudia., Di Nuzzi, A., Vajro, Pietro   +2 more
openaire   +2 more sources

Determination of Nutritional Values of Seedling Pumpkin (Cucurbita pepo L.) Residues Silage

Turkish Journal of Agriculture: Food Science and Technology, 2020
In this study, nutritional values of silages made from seed pumpkin residues were investigated. Pumpkin residues collected from Konya region were put into silo in vacuum sacks with various additives.
Abdurrahman Pirinç, Abdullah Özbilgin, Oğuzhan Kahraman, Esad Sami Polat   +3 more
doaj   +1 more source

Expression of tricellular tight junction proteins and the paracellular macromolecule barrier are recovered in remission of ulcerative colitis

BMC Gastroenterology, 2021
Background Ulcerative colitis (UC) has a relapsing and remitting pattern, wherein the underlying mechanisms of the relapse might involve an enhanced uptake of luminal antigens which stimulate the immune response.
Jia-Chen E. Hu, Franziska Weiß, Christian Bojarski, Federica Branchi, Jörg-Dieter Schulzke, Michael Fromm, Susanne M. Krug   +6 more
doaj   +1 more source

NutricheQ Questionnaire assesses the risk of dietary imbalances in toddlers from 1 through 3 years of age

Food & Nutrition Research, 2015
Background: Although a nutrient-poor diet may affect children's growth, especially early in life, few tools to assess dietary imbalances in 1- to 3-year-old children have been developed. Objectives: To investigate the accuracy and test–retest reliability
Giuseppe S. Morino, Giulia Cinelli, Ilaria Di Pietro, Vittoria Papa, Nicola Spreghini, Melania Manco   +5 more
doaj   +1 more source

Nutrition, Epigenetics, and Diseases [PDF]

Clinical Nutrition Research, 2014
Increasing epidemiological evidence suggests that maternal nutrition and environmental exposure early in development play an important role in susceptibility to disease in later life. In addition, these disease outcomes seem to pass through subsequent generations.
Carlo Serra, Carlo Serra, Hyeran Jang, Hyeran Jang   +3 more
openaire   +4 more sources