Results 41 to 50 of about 225,321 (214)

Yoghurt: Processing TECHNOLOGY and Nutritional Profile

, 2022
Popular dairy product yoghurt is fermented with the potential of health-promoting characteristics. It is considered a nutrient-dense foodstuff enriched with calcium, providing bioavailable form.
Iqbal, F. (Faiza), Khan, I. (Idress), Rehman, M. A. (Muhammad), Azar, A. (Amna), Ashfaq, K. (Khurram)   +4 more
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Malting Millets: Unlocking Enhanced Bioavailability of Nutrients [PDF]

BIO Web of Conferences
Millets, naturally rich in nutrients, possess inherent anti-nutritional factors that limit bioavailability. Malting is a bioprocessing technique that enhances the nutritional value of grains by activating enzymes and reducing anti-nutritional factors ...
Patil Shweta A., Udachan Iranna S.
doaj   +1 more source

Effects of Growth Medium Variation on the Nutri-Functional Properties of Microalgae Used for the Enrichment of Ricotta

Food Technology and Biotechnology, 2022
Research background. Microalgae represent an emergent sustainable source of bioactive compounds such as antioxidants, vitamins, minerals and polyunsaturated fatty acids that can ameliorate the nutritional characteristics of foods.
Sheyma Khemiri, Ines Bouchech, Nadia Berrejeb, Mondher Mejri, Issam Smaali, Nadia Khelifi   +5 more
doaj   +1 more source

Nutritional quality profiles of six microgreens

Scientific Reports
Abstract Globally, one in every four individuals faces a deficiency in essential micronutrients. Harvested early from various vegetables, grains, and herbs, microgreens have rich nutritional profiles that can mitigate nutrient deficiencies.
Sibel Balik, Farah Elgudayem, Hayriye Yildiz Dasgan, Nesibe Ebru Kafkas, Nazim S. Gruda   +4 more
openaire   +3 more sources

Nutritional composition, fatty acids profile and immunoglobulin G concentrations of mare milk of the Chilean Corralero horse breed [PDF]

The objective was to analyze the nutritional composition, fatty acid profile, and IgG concentration of the milk produced by Chilean Corralero horse (CCH ) mares from breeding farms located in southern Chile.
Velasquz, A, Andrew S Cooke, M Jordana Rivero, Monica Gandarillas, Cooke, A., Leon, R, Alejandro Velásquez, Rivero, M. J., Gandarillas, M, Merino, V. M., Veronica M Merino, Roberto Leon   +11 more
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Nutritional Profile of Red Seaweed Kappaphycus alvarezii after Fermentation using Saccharomyces Cerevisiae as a Feed Supplement for White Shrimp Litopenaeus vannamei Nutritional Profile of Fermented Red Seaweed

, 2017
Seaweed has been used in the field of aquaculture as a source of antioxidant, anti-pathogen and immunostimulant. The carrageenan content of seaweed is a potential immunostimulant that can act against bacterial attacks, such as Vibrio alginolyticus on ...
Gede Suantika, Pingkan Aditiawati, Donny Hardjani, Donny Kusuma Hardjani   +3 more
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Ultra-processed foods and the nutritional dietary profile in Brazil [PDF]

, 2015
OBJECTIVE To assess the impact of consuming ultra-processed foods on the nutritional dietary profile in Brazil. METHODS Cross-sectional study conducted with data from the module on individual food consumption from the 2008-2009 Pesquisa de Orçamentos ...
Carlos Augusto Monteiro (542809), Cannon, Geoffrey, Claro, Rafael Moreira, Moubarac, Jean-Claude, Ana Paula Bortoletto Martins (542805), Baraldi, Larissa Galastri, Geoffrey Cannon, Maria Laura da Costa Louzada (4657063), Larissa Galastri Baraldi (542807), Levy, Renata Bertazzi, Larissa Galastri Baraldi, Jean-Claude Moubarac, Daniela Silva Canella, Monteiro, Carlos Augusto, Rafael Moreira Claro (542806), Rafael Moreira Claro, Renata Bertazzi Levy (542804), Carlos Augusto Monteiro, Geoffrey Cannon (542808), Maria Laura da Costa Louzada, Louzada, Maria Laura da Costa, Martins, Ana Paula Bortoletto, Jean-Claude Moubarac (306143), Renata Bertazzi Levy, Canella, Daniela Silva, Daniela Silva Canella (542803), Ana Paula Bortoletto Martins   +26 more
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Agronomic performances and nutritional composition of three morphotypes of spider plant (Cleome gynandra L.) under different doses of compost

Journal of BioScience and Biotechnology, 2019
Spider plant is an important dietary supplement for the local population of Burkina Faso. The present study aims to evaluate the agronomic and biochemical response of three morphotypes to the variation of compost dose.
Zakaria Kiebre, Ernest Renan Traore, Mariam Kiebre, Pauline Bationo-Kando, Dramane Kabore, Boureima Sawadogo, Mahamadou Sawadogo   +6 more
doaj  

Nutritional assessment of children enrolled in a structured childcare setting [PDF]

, 2002
Plan BDetermining the nutrition status of children in a structured daycare setting will reflect their health status. Children who have proper nutritional status are generally in better health and have a decreased risk for developing disease in the future.
Bauer, Brooke
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Assessment of the Nutritional Value of Traditional Vegetables from Southern Chile as Potential Sources of Natural Ingredients

, 2021
There is an increasing interest in consuming healthy foods motivated by the need of boosting the immune system naturally. In this sense, vegetables rich in bioactive compounds are a clear example of 'superfoods' that promotes overall health and ...
Opazo Navarrete, Mauricio, Burgos Diaz, Cesar, Soto Cerda, Braulio, Anguita Barrales, Fresia, Barahona, Tamara, Mosi Roa, Yohanna   +5 more
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