Results 71 to 80 of about 225,321 (214)

[Pomegranate juice nutritional profile].

open access: yesVoprosy pitaniia, 2020
Pomegranate juice is one of the main products of pomegranate processing with high content of a complex of polyphenolic compounds. It possesses high antioxidant activity. The aim of the study is to establish the nutritional profile of pomegranate juice. Material and methods. A research of nutrient composition of commercial pomegranate juice and analysis
L M, Khomich, I B, Perova, K I, Eller
openaire   +1 more source

Bioactives and Other Nutritional Components in the Jaggery Production Process

open access: yesProceedings
Jaggery, a non-centrifugal sugar (NCS), is a naturally produced sweetener and a good source of minerals, essential vitamins and bioactives. Jaggery manufacturing is a continuous heat and mass transfer process which involves various unit operations and in
Nisha Pujari   +4 more
doaj   +1 more source

Impact of household practices on the nutritional profile of milk

open access: yes, 2012
Background: It is a common practice to process milk before consumption. Processing generally involves boiling, addition of sugar and/or condiments, dilution with water, etc. The boiled milk is stored for subsequent use either at room temperature or under
Sanjivan Bahman   +5 more
core   +1 more source

Impact of heat processing on the nutritional content of Gryllus bimaculatus (black cricket) [PDF]

open access: yes, 2019
Insects are increasingly suggested as a potential novel solution to global nutrition challenges. However, limited research is available on what impact varied rearing and processing methods ultimately have on the nutritional content of edible insects ...
Field, L. M.   +5 more
core   +1 more source

Nutritional Interest of Geoffroea decorticansChañar”: A Native Species from the Province of Mendoza, Argentina

open access: yesBiology and Life Sciences Forum
The “chañar” (Geoffroea decorticans) is a tree native to the drylands of South America, historically valued for its nutritional, medicinal, and energy-providing properties.
Pablo Matías Molina   +3 more
doaj   +1 more source

The Nutritional Profile of Baby and Toddler Food Products Sold in Australian Supermarkets

open access: yes, 2015
© 2015, Springer Science+Business Media New York. Background/Aims: To examine the nutritional profile of baby and toddler foods sold in Australia. Methods: Nutrient information for baby and toddler foods available at Australian supermarkets was collected
Byrne, R.   +7 more
core   +1 more source

Good Practices in Educating and Informing the New Generation of Consumers on Organic Foodstuffs

open access: yesAmfiteatru Economic, 2015
The positive image of organic products among consumers has grown gradually. Today, this image is based on a number of researches and studies conducted by specialized government bodies and private organizations and research institutes that show that these
Lelia Voinea   +2 more
doaj  

Rescue, Rehabilitation, and Feeding Schedule of a Franciscana Dolphin (Pontoporia blainvillei) Calf Stranded in Argentina

open access: yesAnimals
The franciscana dolphin (Pontoporia blainvillei) is a small cetacean endemic to the coastal waters of the southwestern Atlantic Ocean. Due to its restricted distribution, it is subject to high bycatch mortality in the gillnets used for commercial and ...
Julio Daniel Loureiro   +6 more
doaj   +1 more source

EPIDEMIOLOGICAL AND NUTRITIONAL PROFILE OF HOME ENTERAL NUTRITION USERS

open access: yesDemetra, 2014
A terapia nutricional em ambiente domiciliar contribui para a recuperação do estado de saúde do paciente, além de apresentar menor custo quando comparada à nutrição enteral hospitalar. Entretanto, na prática clínica, percebe-se que os pacientes e familiares possuem dificuldades para executar os procedimentos relacionados à nutrição enteral.
Ana Claúdia Silva   +1 more
openaire   +1 more source

Aging, Gut Microbiota and Metabolic Diseases: Management through Physical Exercise and Nutritional Interventions

open access: yes, 2020
Gut microbiota (GM) is involved in the maintenance of physiological homeostasis, thus the alteration of its composition and functionality has been associated with many pathologies such as metabolic diseases, and could also be linked with the progressive ...
María Juárez-Fernández   +6 more
core   +1 more source

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