Results 211 to 220 of about 2,959,819 (248)
AI virtual streamers in sustainable food marketing: how expertise, interactivity, and anthropomorphism shape consumer acceptance of upcycled foods. [PDF]
Shan L +5 more
europepmc +1 more source
SGLT2 inhibitors and GLP‐1 receptor agonists modestly lower blood pressure across diverse patient populations, including those without diabetes. These effects appear largely independent of glycaemic control and offer additive value in high‐risk patients with overlapping comorbidities.
Andrej Belančić +7 more
wiley +1 more source
Editorial: The safety assessment of novel foods and new nutrient sources. [PDF]
Pozzo L, Glymenaki M.
europepmc +1 more source
Levofloxacin is a widely used antibiotic included in rifampicin‐resistant tuberculosis (RR‐TB) treatment. Data describing levofloxacin concentrations in breastmilk and infant exposure are limited. We analysed data from two South African studies of breastfeeding women receiving levofloxacin (750–1000 mg daily) for RR‐TB.
Sharon Sawe +9 more
wiley +1 more source
Consumer choice and preference heterogeneity for liquid milk attributes in Sri Lanka: evidence from a choice experiment. [PDF]
Sivashankar S +3 more
europepmc +1 more source
Nutritional Rehabilitation and Medical Stabilization of Adolescents with Anorexia Nervosa: Length-of-Stay Predictors, Cardiovascular Recovery, Refeeding Safety, and Psychiatric Comorbidity Burden. [PDF]
Elhag SF +14 more
europepmc +1 more source
Nutritional Composition, Chemical Safety, and Microbiological Quality of Farmed Palm Weevil Larvae (<i>Rhynchophorus phoenicis</i>) From a Commercial Rearing Unit in Ghana. [PDF]
Mintah BK +6 more
europepmc +1 more source

