Results 21 to 30 of about 1,727,411 (313)

Fatores associados à interrupção precoce do aleitamento materno exclusivo e à introdução tardia da alimentação complementar no centro-oeste brasileiro Risk factors for early interruption of exclusive breastfeeding and late introduction of complementary foods among infants in midwestern Brazil

Jornal de Pediatria, 2006
OBJETIVO: Identificar fatores associados à interrupção precoce (antes dos 4 meses) do aleitamento materno exclusivo e à introdução tardia (após os 8 meses) de alimentos complementares.
Gisela S. Brunken, Solanyara M. Silva, Giovanny V. A. França, Maria M. Escuder, Sonia I. Venâncio   +4 more
doaj   +1 more source

Improving standards of nutritional care on a cancer ward:the development and evaluation of a nutritional care assistant role [PDF]

, 2010
Purpose: Patients with cancer are particularly at risk of malnutrition and suffer a range of nutritional problems as a consequence of their disease and its treatment.
Ross, Fiona, Davie, Jackie, Kroll, Thilo, Wells, Mary, null Mary Wells, PhD RN (First author), Thilo Kroll, Fiona Ross, null Jackie Davie, RN   +7 more
core   +1 more source

An algorithm to assess methodological quality of nutrition and mortality cross-sectional surveys: development and application to surveys conducted in Darfur, Sudan

Population Health Metrics, 2011
Background Nutrition and mortality surveys are the main tools whereby evidence on the health status of populations affected by disasters and armed conflict is quantified and monitored over time.
Prudhon Claudine, de Radiguès Xavier, Dale Nancy, Checchi Francesco   +3 more
doaj   +1 more source

Nutritional risk profile in a university hospital population [PDF]

, 2015
Background & aims: The prevalence of nutritional risk varies according to several factors. We aimed to determine the nutritional risk profile in a large Norwegian hospital population, specifically by age, disease category and hospital department. Methods:
Ranhoff, Anette Hylen, Tangvik, Randi Julie, Guttormsen, Anne Berit, Henriksen, Andreas, Nilsen, Roy Miodini, Tell, Grethe Seppola, Eisman, John A.   +6 more
core   +1 more source

Convenience stores: an obesogenic promoter in a metropolitan area of northern Mexico?

Frontiers in Nutrition
IntroductionThe prevalence of obesity in the Mexican school-age (5–11 years old) population increased from 8.9 to 18.1% between 1999 and 2022. Although overweight and obesity (OW + Ob) is a complex and multifactorial phenomenon, alongside its increasing ...
Marco Antonio Ávila Arcos, Teresa Shamah Levy, Marti Yareli Del Monte Vega, Adolfo Chávez Villasana, Abelardo Ávila Curiel   +4 more
doaj   +1 more source

ASSESSMENT OF NUTRITIONAL STATUS OF PRIMARY SCHOOLS PUPILS IN MOSUL CITY [PDF]

Mesopotamia Journal of Agriculture, 2005
For a period of nine months (October 2003-June 2004), 927 pupils of primary schools, (males and females) in Mosul City were assessed for their nutritional status using nutritional methods and measurements including nutritional history, physical ...
Bayda A. Yahya
doaj   +1 more source

Innovations in national nutrition surveys [PDF]

Proceedings of the Nutrition Society, 2013
The aim of this paper is to describe innovations taking place in national nutrition surveys in the UK and the challenges of undertaking innovations in such settings. National nutrition surveys must be representative of the overall population in characteristics such as socio-economic circumstances, age, sex and region.
Stephen, AM, Mak, TN, Fitt, E, Nicholson, S, Roberts, C, Sommerville, J   +5 more
openaire   +4 more sources

Association between socioeconomic and biological factors and infant weight gain: Brazilian Demographic and Health Survey – PNDS‐2006/07

Jornal de Pediatria (Versão em Português), 2015
Objective: To examine the associations between socioeconomic and biological factors and infant weight gain. Methods: All infants (0‐23 months of age) with available birth and postnatal weight data (n = 1763) were selected from the last nationally ...
Jonas Augusto C. Silveira, Fernando Antônio B. Colugnati, Ana Paula Poblacion, José Augusto A.C. Taddei   +3 more
doaj   +1 more source

The benefits and risks of short-term diet changes on the example of the use a 5-week long lactoovovegetarian diet. Analysis of 7-day nutritional surveys of women – preliminary study

Journal of Medical Science, 2015
Aim. Due to more frequent incidence of diet related diseases, alternative methods of nutrition become more popular. The aim of this paper is to determine the degree of balance of a short-term lactoovovegetarian diet followed by those who do not have any ...
Łucja Czyżewska-Majchrzak, Roma Krzymińska-Siemaszko, Marta Pelczyńska, Henryk Witmanowski   +3 more
doaj   +1 more source

A prática da amamentação no município de Paulínia, Estado de São Paulo, Brasil Breastfeeding in the town of Paulinia, S. Paulo State (Brazil)

Revista de Saúde Pública, 1982
Em 1977 foi realizado um inquérito no município de Paulínia, Estado de São Paulo (Brasil), com a finalidade de se estudar o aleitamento materno das crianças de até dois anos de idade.
Ellen E. Hardy, Regina Sarmento, Martha Gushiken, Ronaldo Araki, José Martins Filho   +4 more
doaj   +1 more source