Results 31 to 40 of about 240,886 (218)
Underperformance in affluence: the remarkable relative decline in American heights in the second half of the 20th-century [PDF]
Objective: We use the complete set of NHES and NHANES data collected between 1959 and 2004 in order to construct trends for the physical stature of the non-Hispanic white and black US adult population and compare them to those of Western- and Northern ...
Komlos, John, Lauderdale, Benjamin E.
core +2 more sources
Nutrition Status - Rural and Urban Kenya [PDF]
The paper presents a detailed nutritional analysis in the context of the food intake levels of various income groups in rural and urban Kenya. Nutritional surveys covering the majority of the population are not feasible and perhaps not necessary.
Frohberg, H., Shah, M.M.
core
Patients’ preferences for nutrition-related health outcomes in liver disease : a preliminary study using an electronic questionnaire [PDF]
Background: Patients with liver disease frequently have nutritional problems but intervening to improve these is challenging. Healthcare interventions that respond to patients’ needs are associated with better health outcomes but no studies investigating
Adams +40 more
core +1 more source
Japan’s notably high aging rate presents the risk of malnutrition. This study aimed to clarify the nutritional status and factors related to the nutritional status of single older residents in a semi-mountainous rural region of Japan.
Ai Nakai, Ikuharu Morioka
doaj +1 more source
The aim of this study was to analyze the factors associated with overweight and obesity in a sample of university students. This was a quantitative, cross-sectional analytical observational study conducted with undergraduate students at the main campus ...
Flávia Santos Batista Dias +2 more
doaj +1 more source
Objective: to describe the secular trends in overweight among preschool children in the years 1989, 1996, and 2006, and to identify risk factors associated with this condition in 2006. Methods: anthropometric data from three surveys (1989, 1996, and 2006)
Jonas Augusto C. Silveira +3 more
doaj +1 more source
Parental perception of children's school lunch milk
: School lunch programs are mandated by the US Code of Federal Regulations to serve pasteurized milk that is skim or 1% fat and fortified with vitamins A and D.
C.M. Racette, S. Nishku, M.A. Drake
doaj +1 more source
The importance of finding alternative protein sources to partially replace dietary meat intake has been emphasised. A comparison of different plant-based protein sources, namely cereals (wheat, barley, oats), brassicas (oilseed rape) and legumes (peas ...
M. Merlo +3 more
doaj +1 more source
RESUMO: Introdução: A obesidade é um problema crescente no Brasil em todos os grupos etários. Excesso de peso ao final da adolescência indica probabilidade elevada de peso não saudável na vida adulta.
Wolney Lisbôa Conde +4 more
doaj +1 more source
2011 Nutrition Informatics Member Survey [PDF]
The academy of Nutrition and Dietetics completed an online Nutrition Informatics Survey in February of 2011. This survey builds on the first Nutrition Informatics Survey completed in 2008 (1) and has enabled the Academy to begin a longitudinal analysis of member trends in the use of technology, information management, and the use of the Nutrition Care ...
Elaine J, Ayres, Lindsey B, Hoggle
openaire +2 more sources

