Results 141 to 150 of about 44,630 (244)
Spectral sensing for forage nutritive value determination of cool season, grass pastures during the grazing season. [PDF]
Wright RK +3 more
europepmc +1 more source
Enhancing the nutritive value of canola meal for broiler chickens through enzymatic modifications. [PDF]
Niu Y +3 more
europepmc +1 more source
This review highlights how machine learning (ML) algorithms are employed to enhance sensor performance, focusing on gas and physical sensors such as haptic and strain devices. By addressing current bottlenecks and enabling simultaneous improvement of multiple metrics, these approaches pave the way toward next‐generation, real‐world sensor applications.
Kichul Lee +17 more
wiley +1 more source
Nutritive value and condensed tannins of tree legumes in silvopasture systems. [PDF]
da Silva IAG +9 more
europepmc +1 more source
In Vitro Study of the Effect of Ensiling Length and Processing on the Nutritive Value of Maize Silages. [PDF]
Gordo A +3 more
europepmc +1 more source
Note of the performance of sheep and nutritive value of the ration based on deoiled rice polish.
Namita Singh
openalex +1 more source
Effect of Pulverized Limestone and Dicalcium Phosphate on the Nutritive Value of Dairy Cattle Feed
N.F. Golovos +2 more
openalex +1 more source
Comparison of the chemical compositions and nutritive values of various pumpkin (Cucurbitaceae) species and parts [PDF]
Mi Young Kim +4 more
openalex +1 more source
A mechanically tunable hydrogel composed of gelatin, chondroitin sulfate and laminin promotes angiogenesis in vitro without the supplement of growth factors. Endothelial cells morphogenesis was further enhanced by medium conditioned with bioactive glass 58S‐released ions (Ca and Si), thus offering a promising strategy to vascularize 3D tissue ...
Marco Piazzoni +13 more
wiley +1 more source

