Potential Application of Nanocellulose Derived from Bagasse and Durian Rind for Mitigation of Mycotoxin Contamination in Poultry Diets. [PDF]
Arjin C +6 more
europepmc +1 more source
Aspergillus Mycotoxins: The Major Food Contaminants. [PDF]
Xue M +23 more
europepmc +1 more source
The Significance of Fungal Specialized Metabolites in One Health Perspectives. [PDF]
Reveglia P, Paolillo C, Corso G.
europepmc +1 more source
Peanut and Peanut-Based Foods Contamination by Toxigenic Fungi and Mycotoxins: Potential Risks for Beninese Consumers. [PDF]
Sogbossi Gbétokpanou C +14 more
europepmc +1 more source
Integrative computational modeling framework linking mycotoxin contamination, microbial hazards, and antimicrobial resistance risk in dairy systems. [PDF]
Khan R, Khan S, Pari B.
europepmc +1 more source
Trends in Mycotoxins Co-Occurrence in the Complete Feed for Farm Animals in Southern Romania During 2021-2024 Period. [PDF]
Bulgaru VC +5 more
europepmc +1 more source
The Initial Detection of Mycotoxins Released and Accumulated in the Golden Jackal (<i>Canis aureus</i>): Investigating the Potential of Carnivores as Environmental Bioindicators. [PDF]
Fehér P +9 more
europepmc +1 more source
Analysis of fungal diversity in processed jujube products and the production of mycotoxins by typical toxigenic <i>Aspergillus</i> spp. [PDF]
Li T +6 more
europepmc +1 more source
Unveiling the Neurotoxic Effects of Ochratoxin A and Its Impact on Neuroinflammation. [PDF]
García-Esparza MÁ +5 more
europepmc +1 more source

