Results 1 to 10 of about 1,697,083 (193)

QTL Mapping and Candidate Gene Screening for Enhancing Oil Content in Silage Maize [PDF]

open access: yesPlants
Assessing the nutritional quality of silage maize (Zea mays L.) hinges largely on its oil content, a complex quantitative trait influenced by multiple genes.
Jianzhong Wu   +5 more
doaj   +2 more sources

Oil Content and Fatty Acid Composition of Safflower (Carthamus tinctorius L.) Germplasm [PDF]

open access: yesFoods
Safflower (Carthamus tinctorius L.) is a promising oilseed crop with potential applications in the food, pharmaceutical, and industrial sectors. Understanding the oil content and fatty acid composition of safflower germplasm is crucial for breeding ...
Cemal Kurt   +5 more
doaj   +2 more sources

Genetic Diversity and Heritability of Fruit Traits and Oil Content in Selected Almond Progenies and their Parents [PDF]

open access: yesJournal of Nuts, 2021
Diversity is an essential issue for fruit crop breeding programs and improving selection efficiency. This study was targeted to investigate the genetic diversity and heritability of fruit parameters and oil content in almond progenies and their parents ...
Hamed Torkman   +3 more
doaj   +1 more source

Electrical Impedance Spectroscopy for Moisture and Oil Content Prediction in Oil Palm (Elaeis guineensis Jacq.) Fruitlets

open access: yesPlants, 2022
The global palm oil industry is targeting an increased oil extraction rate in oil palm milling to meet global demand. This can be achieved through the certification of mills and adherence to bunch grading as part of ensuring that only high-quality and ...
Nur Fizura Chin-Hashim   +3 more
doaj   +1 more source

Low-input cultivation of camelina (Camelina sativa (L.) Crantz) in a Mediterranean semi-arid environment

open access: yesItalian Journal of Agronomy, 2021
The cultivation of oil crops for biofuel production has often been accused of not being environmentally sustainable due to the high inputs needed. To explore the effect of reduced input on productive and qualitative traits of camelina (Camelina ...
Giovanni Avola   +2 more
doaj   +1 more source

Influence of Spraying Some Biostimulants on Yield, Fruit Quality, Oil Fruit Content and Nutritional Status of Olive (Olea europaea L.) under Salinity

open access: yesHorticulturae, 2023
Salinity currently affects more than 20% of agricultural land and is expected to pose potential challenges to land degradation and agricultural production in the future.
Adel M. Al-Saif   +3 more
doaj   +1 more source

Construction of a Quantitative Genomic Map, Identification and Expression Analysis of Candidate Genes for Agronomic and Disease-Related Traits in Brassica napus

open access: yesFrontiers in Plant Science, 2022
Rapeseed is the second most important oil crop in the world. Improving seed yield and seed oil content are the two main highlights of the research. Unfortunately, rapeseed development is frequently affected by different diseases.
Nadia Raboanatahiry   +6 more
doaj   +1 more source

Research into the process of preparation of Ukrainian coal by the oil aggregation method [PDF]

open access: yes, 2009
We conducted a study into concentration of Donetsk coal with varying degrees of coalification – anthracite and grade G – by the method of oil aggregation. We determined the character of impact of the following factors on the results of oil aggregation of
Biletskyi, V. S.   +8 more
core   +2 more sources

Effect of use of biological fertilizers and superabsorbents on the agronomic characteristics of castor plant (Ricinus communis L.) under water deficit stress conditions [PDF]

open access: yesتنش های محیطی در علوم زراعی, 2023
IntroductionThe castor bean (Ricinus communis L.), is an oilseed of relevant economic and social importance. From its seeds is extracted an oil of excellent properties, having wide use as industrial input and several applications.
Hadi Tayfa Afshari   +4 more
doaj   +1 more source

Key glycolytic branch influences mesocarp oil content in oil palm [PDF]

open access: yesScientific Reports, 2017
AbstractThe fructose-1,6-bisphosphate aldolase catalyzed glycolysis branch that forms dihydroxyacetone phosphate and glyceraldehyde-3-phosphate was identified as a key driver of increased oil synthesis in oil palm and was validated in Saccharomyces cerevisiae.
Nurliyana Ruzlan   +8 more
openaire   +2 more sources

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