Results 81 to 90 of about 373,048 (303)
Towards the sustainable production of palm oil: which research do we need? [PDF]
, 2011 The cultivation of oil palm has become emblematic of the trade-off between development and conservation that agricultural commodities have to face: matching an increasing global demand while preserving the capacity of land to provide ecosystems services,
Bessou, Cécile +4 more
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Detection of free fatty acid in crude palm oil [PDF]
, 2015 Palm oil quality and price is dependent on the free fatty acids (FFA) content in palm oil. High content of free fatty acids in palm oil affect the quality of palm oil and leads to various health and environmental issues.
Azeman, Nur Hidayah +2 more
core +1 more source
Fibers as Oleogelators: Innovations, Applications, and Future Prospects in Structured Lipid Systems
Journal of the American Oil Chemists' Society, EarlyView.Schematic overview of fiber‐based oleogelation mechanisms, processing routes, and food applications highlighting particulate/capillary structuring, polymer entanglement, and emulsion‐templated approaches. ABSTRACT Oleogels, structured oil systems created with low levels of gelators‐enables solid fat functionality while preserving the underlying liquid ...
P. Abdul Wahid +5 more
wiley +1 more source
Changes in the Root Architecture of Oil Palm Seedlings in Response to Nitrogen Starvation
AgronomyOil palm (Elaeis guineensis) is a widely cultivated crop known for its high oil yield. It is cultivated extensively across tropical regions, notably in Southeast Asia, Africa, and Latin America.
Marlon De la Peña +3 more
doaj +1 more source
Physiological effects of water deficit on two oil palm (Elaeis guineensis Jacq.) genotypes
Agronomía Colombiana, 2015 Water supply is the main limiting factor that affects oil palm (Elaeis guineensis Jacq.) yield. This study aimed to evaluate the gas exchange and photosynthetic capacity, determine the physiological effects and assess the tolerance potential of oil palm ...
Seyed Mehdi Jazayeri +3 more
doaj +1 more source
Implementing precision agriculture in the oil palm industry: a case of oil palm management system (OPAMS) [PDF]
, 2018 Sustainable agriculture slowly replaces the conventional agriculture practice as due to the need of having sustainable agriculture management to address mainly food scarcity issue over the world; and at a micro-level it’s advancement of technological ...
Sam, Thoong Hai
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Journal of the American Oil Chemists' Society, EarlyView.ABSTRACT This study investigated the use of oleogel systems as fat replacements in chocolate cream fillings. Oleogels were prepared with 4, 6, 8, or 10% of sunflower wax (SW) or glycerol monostearate (GM) in corn oil (CO) or sesame oil (SO). Four representative oleogels, SOSW4, SOSW6, SOGM6, and COGM6, were selected for application in chocolate cream ...
Md. Jannatul Ferdaus +4 more
wiley +1 more source
Frontiers in Plant Science, 2015 DOGR1, which encodes for 2-deoxyglucose-6-phosphate phosphatase, has been used as a selectable marker gene to produce transgenic plants. In this study, a transformation vector, pBIDOG, which contains the DOGR1 gene, was transformed into oil palm ...
Abang Masli eDayang Izawati +3 more
doaj +1 more source
Asia-Pacific Journal of Chemical Engineering, EarlyView.ABSTRACT A novel, efficient, and eco‐friendly sustainable process has been developed for the extraction of cellulose nanofibers (CNF) from durian rinds. The method utilizes low‐molecular‐weight 2,2,6,6‐tetramethylpiperidine‐1‐oxyl (TEMPO) as an oxidation agent, in conjunction with sonication treatment, resulting in a significant reduction of processing
Nyoman Puspa Asri +7 more
wiley +1 more source
Planting material as key input for sustainable palm oil [PDF]
, 2007 The trends generally agreed for the future of palm oil as an important commodity are the combination of a demand for food that will double over the next 20 years, the emergence of new uses as a renewable energy source, and (until the recent price ...
Baskett, J.P.C. +5 more
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