Evaluation of graft compatibility in some wild olive (Olea europaea L. subsp. oleaster) genotypes selected in the Eastern Mediterranean region. [PDF]
Tunç Y, Yılmaz KU, Khadivi A.
europepmc +1 more source
Optimizing Olive (<i>Olea europaea</i>) Leaves as a Sustainable Ruminant Feed: Effects of Chemical Treatments on Nutritional Value and Greenhouse Gas Emissions. [PDF]
Ammar H +13 more
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Fermented olives (<i>Olea europaea</i> L.): A detailed insight into morphological changes and phenolic profile from harvest to jar. [PDF]
Burin T +4 more
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Evaluation of genetic diversity among olive trees (Olea europaea L.) from Jordan. [PDF]
Al-Kilani MA +8 more
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Geographical Origin Authentication of Leaves and Drupes from <i>Olea europaea</i> via <sup>1</sup>H NMR and Excitation-Emission Fluorescence Spectroscopy: A Data Fusion Approach. [PDF]
Tatini D +11 more
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Nutraceutical Valorization of Exhausted Olive Pomace from Olea europaea L. Using Advanced Extraction Techniques. [PDF]
Carlucci V +6 more
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Two Olea europaea L. Extracts Reduce Harmful Effects in a Model of Neurotoxicity: Involvement of the Endoplasmic Reticulum. [PDF]
Maiuolo J +10 more
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Evaluation of the Biostimulant Activity and Verticillium Wilt Protection of an Onion Extract in Olive Crops (Olea europaea). [PDF]
Falcón-Piñeiro A +8 more
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Encapsulation of <i>Olea europaea</i> Leaf Polyphenols in Liposomes: A Study on Their Antimicrobial Activity to Turn a Byproduct into a Tool to Treat Bacterial Infection. [PDF]
Prevete G +8 more
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