Results 191 to 198 of about 2,452 (198)

Preparation of bilayer nano-oleogel by whey protein isolate and soy lecithin for fish oil encapsulation and its application in cookies

Food Hydrocolloids
Mingqian Tan, A M Abd El-Aty
exaly  

METHOD FOR PRODUCING OLEOGELS AND OLEOGELS OBTAINABLE BY THE METHOD

VALOPPI FABIO, SALMI ARI, HAEGGSTRÖM EDWARD, LAIDMÄE IVO, HEINÄMÄKI JYRKI   +4 more
openaire   +2 more sources

Triterpene-containing oleogel-forming agent, triterpene-containing oleogel and method for producing a triterpene-containing oleogel

2007
openaire   +4 more sources

Novel bigels based on walnut oil oleogel and chitosan hydrogel: Preparation, characterization, and application as food spread

International Journal of Biological Macromolecules
Yijie Shen, Yuanyuan Xu, Xinyue Deng
exaly  

Solid composition containing oleogel

2018
ERGUN ROJA, SYED ASIM, ADDEN ANNE
openaire   +2 more sources

Thermo-Reversible Oleogels Formulated with Monoglycerides or Beeswax as Oleogelator for Food Applications

Yolanda López-González, Cristo Venegas, José M. Aguilar, Manuela Ruiz-Domínguez, Antonio Guerrero   +4 more
openaire   +1 more source

Margarine blends and oleogels

Alican Akcicek, Perihan Kubra Akman, Osman Sagdic, Salih Karasu   +3 more
openaire   +1 more source

Wax-Based Oleogels

Hong-Sik Hwang, Jill K. Winkler-Moser
openaire   +1 more source