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Prebiotic Oligosaccharides in Skin Health: Benefits, Mechanisms, and Cosmetic Applications [PDF]

Antioxidants
Prebiotic oligosaccharides have attracted significant interest in dermatology and skin health due to their ability to modulate the skin microbiome and microbiota–host interactions. This review offers a novel dual perspective, systematically examining the
Meijun Zeng, Yang Li, Jie Cheng, Jingyu Wang, Qiyu Liu   +4 more
doaj   +2 more sources

Prolonged transition time between colostrum and mature milk in a bear, the giant panda, Ailuropoda melanoleuca [PDF]

Royal Society Open Science, 2015
Bears produce the most altricial neonates of any placental mammal. We hypothesized that the transition from colostrum to mature milk in bears reflects a temporal and biochemical adaptation for altricial development and immune protection.
Kate Griffiths, Rong Hou, Hairui Wang, Zhihe Zhang, Liang Zhang, Tong Zhang, David G. Watson, Richard J. S. Burchmore, I. Kati Loeffler, Malcolm W. Kennedy   +9 more
doaj   +4 more sources

Absorption Patterns of Fucoidan Oligosaccharides from Kjellmaniella crassifolia in the Caco-2 Monolayer Cell Model and Their Pharmacokinetics in Mice [PDF]

Foods
Oligosaccharides possess characteristics such as low molecular weight, good solubility, and high bioavailability, which make them better absorbed than fucoidan.
Zhiying Xu, Qing Xia, Liu Li, Yuxin Shi, Yuan Gao, Yichao Ma, Shu Liu, Yunhai He, Qiukuan Wang, Dandan Ren   +9 more
doaj   +2 more sources

Exposure of Bifidobacterium longum subsp. infantis to Milk Oligosaccharides Increases Adhesion to Epithelial Cells and Induces a Substantial Transcriptional Response [PDF]

, 2013
Devon Kavanaugh is in receipt of a Teagasc Walsh Fellowship. The authors would also like to acknowledge the support of Science Foundation Ireland under Grant No.
Butto, Ludovica F., Clyne, Marguerite, Hickey, Rita M., Joshi, Lokesh, Kane, Marian, Kavanaugh, Devon W., Lane, Jonathan, O'Callaghan, John, Slattery, Helen   +8 more
core   +17 more sources

Applications and prospects of functional oligosaccharides in pig nutrition: A review

Animal Nutrition, 2023
Oligosaccharides are low molecular weight carbohydrates between monosaccharides and polysaccharides, which consist of 2 to 20 monosaccharides linked by glycosidic bonds.
Nian Liu, Haibo Shen, Fan Zhang, Xiang Liu, Qinrui Xiao, Qian Jiang, Bie Tan, Xiaokang Ma   +7 more
doaj   +1 more source

Preparation Method of Chitosan Oligosaccharide and Chitin Oligosaccharide and Their Application in Aquaculture

Guangdong nongye kexue, 2023
People expect pollution-free and residue-free green aquatic products earnestly. However, in recent years, with the rapid expansion of aquaculture farming density and scale, aquatic animal diseases are frequent, and problems such as strain resistance ...
Chunlan LU, Bei WANG
doaj   +1 more source

Alginate Oligosaccharides Prevent Dextran-Sulfate-Sodium-Induced Ulcerative Colitis via Enhancing Intestinal Barrier Function and Modulating Gut Microbiota

Foods, 2023
Alginate oligosaccharides are degradation products of alginate and have attracted increasing attention due to their versatile biological functions.
Axue Wu, Yuan Gao, Ruotong Kan, Pengfei Ren, Changhu Xue, Biao Kong, Qingjuan Tang   +6 more
doaj   +1 more source

Stochastic Modelling of ¹³C NMR Spin Relaxation Experiments in Oligosaccharides

Molecules, 2021
A framework for the stochastic description of relaxation processes in flexible macromolecules including dissipative effects has been recently introduced, starting from an atomistic view, describing the joint relaxation of internal coordinates and global ...
Sergio Rampino, Mirco Zerbetto, Antonino Polimeno   +2 more
doaj   +1 more source

Research status of the effects of natural oligosaccharides on glucose metabolism

eFood, 2022
Diabetes is a common and frequently occurring endocrine and metabolic disease characterized by hyperglycemia with genetic tendency. At present, the drugs for diabetes include metformin, glimepiride, and acarbose.
Minjiao Zhang, Yaobin Chen, Ruoxin Chen, Yuxi Wen, Qihui Huang, Yuanyuan Liu, Chao Zhao   +6 more
doaj   +1 more source

Unusual free oligosaccharides in human bovine and caprine milk

Scientific Reports, 2022
Free oligosaccharides are abundant macronutrients in milk and involved in prebiotic functions and antiadhesive binding of viruses and pathogenic bacteria to colonocytes.
Wei-Chien Weng, Hung-En Liao, Shih-Pei Huang, Shang-Ting Tsai, Hsu-Chen Hsu, Chia Yen Liew, Veeranjaneyulu Gannedi, Shang-Cheng Hung, Chi-Kung Ni   +8 more
doaj   +1 more source