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OLIGOSACCHARIDES OF BIRCH SAP

Canadian Journal of Biochemistry and Physiology, 1962
Fractionation of concentrated fresh sap from white birch (Betula papyrifera) yielded polysaccharide material (mainly arabinogalactan), oligosaccharides, and D-glucose and D-fructose. Separation of the oligosaccharides by a combination of charcoal column and filter paper chromatography yielded seven sugars (I–VII). These were identified as sucrose (I);
Haq, S., Adams, G.A.
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Sulfotransferases and sulfated oligosaccharides

Medicinal Research Reviews, 2002
AbstractStructural diversity of the sugar chains attached to proteins and lipids that arises from the variety of combinations of different monosaccharides, different types of linkages, branch formation and secondary modifications, such as sulfation, possesses a large amount of biological information.
Koichi Honke, Naoyuki Taniguchi
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Oligosaccharides

ChemInform, 2001
AbstractFor Abstract see ChemInform Abstract in Full Text.
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GLYCOSYLTRANSFERASES IN OLIGOSACCHARIDE SYNTHESIS

Journal of Carbohydrate Chemistry, 2001
AbstractFor Abstract see ChemInform Abstract in Full Text.
Keiko Sujino   +3 more
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Inhibitors of oligosaccharide processing

Biochimica et Biophysica Acta (BBA) - Gene Structure and Expression, 1985
Most proteins present on the surface of eukaryotic cells and proteins secreted by them are glycoproteins. Glycoproteins, generally speaking, may contain asparagine- -linked (N-linked) or serine/threonine linked (0-linked) oligosaccharides. A given protein may contain either one or both types of oligosaccharides. Notwithstanding their common occurrence -
Fuhrmann, Ulrike   +2 more
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Oligosaccharide Conformation and the Control of Oligosaccharide Assembly

1982
It is now generally accepted that glycoproteins and glycolipids, members of a large group of macromolecules called complex carbohydrates or glycoconjugates, are important constituents of the mammalian cell membrane. It has also been suggested that the oligosaccharide moieties of cell surface complex carbohydrates serve as probes with which the cell ...
Harry Schachter   +3 more
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Oligosaccharides Based on Sucrose (Sucrosyl Oligosaccharides)

1982
Sucrosyl oligosaccharides represent the major portion of the so-called primary oligosaccharides, recently defined (Kandler and Hopf 1980a) as those oligosaccharides which are synthesized in vivo by the action of a glycosyl transferase from a mono- or oligosaccharide and a glucosyl donor.
Otto Kandler, Herbert Hopf
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Thermodynamics of hydrolysis of oligosaccharides

Biophysical Chemistry, 1991
Microcalorimetry has been used to determine enthalpy changes for the hydrolysis of a series of oligosaccharides. High-pressure liquid chromatography was used to determine the extents of reaction and to check for any possible side reactions. The enzyme glucan 1,4-alpha-glucosidase was used to bring about the following hydrolysis reactions: (A) maltose ...
Michael A. McLaughlin   +3 more
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Pectic Oligosaccharides

2009
Selected Papers from the 15. Gums and Stabilisers for the Food Industry Conference.
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Oligosaccharide Signaling In Plants

Annual Review of Cell and Developmental Biology, 1987
INTRODUCTION 295 FUNGAL CELL WALL FRAGMENTS AS DEFENSIVE SiGNALS 296 fJ-Glucans .. . . . . . . . . . . . . . . . . . ........
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