Results 261 to 270 of about 92,911 (310)
Some of the next articles are maybe not open access.
Canadian Journal of Biochemistry and Physiology, 1962
Fractionation of concentrated fresh sap from white birch (Betula papyrifera) yielded polysaccharide material (mainly arabinogalactan), oligosaccharides, and D-glucose and D-fructose. Separation of the oligosaccharides by a combination of charcoal column and filter paper chromatography yielded seven sugars (I–VII). These were identified as sucrose (I);
Haq, S., Adams, G.A.
openaire +4 more sources
Fractionation of concentrated fresh sap from white birch (Betula papyrifera) yielded polysaccharide material (mainly arabinogalactan), oligosaccharides, and D-glucose and D-fructose. Separation of the oligosaccharides by a combination of charcoal column and filter paper chromatography yielded seven sugars (I–VII). These were identified as sucrose (I);
Haq, S., Adams, G.A.
openaire +4 more sources
Sulfotransferases and sulfated oligosaccharides
Medicinal Research Reviews, 2002AbstractStructural diversity of the sugar chains attached to proteins and lipids that arises from the variety of combinations of different monosaccharides, different types of linkages, branch formation and secondary modifications, such as sulfation, possesses a large amount of biological information.
Koichi Honke, Naoyuki Taniguchi
openaire +4 more sources
GLYCOSYLTRANSFERASES IN OLIGOSACCHARIDE SYNTHESIS
Journal of Carbohydrate Chemistry, 2001AbstractFor Abstract see ChemInform Abstract in Full Text.
Keiko Sujino+3 more
openaire +3 more sources
Inhibitors of oligosaccharide processing
Biochimica et Biophysica Acta (BBA) - Gene Structure and Expression, 1985Most proteins present on the surface of eukaryotic cells and proteins secreted by them are glycoproteins. Glycoproteins, generally speaking, may contain asparagine- -linked (N-linked) or serine/threonine linked (0-linked) oligosaccharides. A given protein may contain either one or both types of oligosaccharides. Notwithstanding their common occurrence -
Fuhrmann, Ulrike+2 more
openaire +4 more sources
Oligosaccharide Conformation and the Control of Oligosaccharide Assembly
1982It is now generally accepted that glycoproteins and glycolipids, members of a large group of macromolecules called complex carbohydrates or glycoconjugates, are important constituents of the mammalian cell membrane. It has also been suggested that the oligosaccharide moieties of cell surface complex carbohydrates serve as probes with which the cell ...
Harry Schachter+3 more
openaire +2 more sources
Oligosaccharides Based on Sucrose (Sucrosyl Oligosaccharides)
1982Sucrosyl oligosaccharides represent the major portion of the so-called primary oligosaccharides, recently defined (Kandler and Hopf 1980a) as those oligosaccharides which are synthesized in vivo by the action of a glycosyl transferase from a mono- or oligosaccharide and a glucosyl donor.
Otto Kandler, Herbert Hopf
openaire +2 more sources
Thermodynamics of hydrolysis of oligosaccharides
Biophysical Chemistry, 1991Microcalorimetry has been used to determine enthalpy changes for the hydrolysis of a series of oligosaccharides. High-pressure liquid chromatography was used to determine the extents of reaction and to check for any possible side reactions. The enzyme glucan 1,4-alpha-glucosidase was used to bring about the following hydrolysis reactions: (A) maltose ...
Michael A. McLaughlin+3 more
openaire +3 more sources
2009
Selected Papers from the 15. Gums and Stabilisers for the Food Industry Conference.
openaire +2 more sources
Selected Papers from the 15. Gums and Stabilisers for the Food Industry Conference.
openaire +2 more sources
Oligosaccharide Signaling In Plants
Annual Review of Cell and Developmental Biology, 1987INTRODUCTION 295 FUNGAL CELL WALL FRAGMENTS AS DEFENSIVE SiGNALS 296 fJ-Glucans .. . . . . . . . . . . . . . . . . . ........
openaire +4 more sources