Results 31 to 40 of about 229,894 (312)
Chemical and spectroscopic analysis of olive mill waste water during a biological treatment [PDF]
The treatment of olive mill waste water was studied on the laboratory scale. Physico–chemical analyses showed the final products had a mean pH of 5.4 without neutralisation and 5.7 when lime was added to the process.
Hafidi, Mohamed +11 more
core +1 more source
Table olives gain their unique taste and aroma as a result of fermentation, which is applied together with debittering process. In this study, Domat green and Gemlik black olives, which are very common Turkish cultivars, were used for table olive ...
A. Mumcu +4 more
doaj +1 more source
In Southern Spain, olive trees have traditionally been cultivated in marginal areas with relatively shallow and bare soils under rainfed conditions, resulting in heavy soil losses and soil degradation.
Milagros Torrús-Castillo +4 more
doaj +1 more source
The role of miR‐335‐5p in the redifferentiation of BRAF p.V600E thyroid cancers
The BRAF p.V600E mutation promotes thyroid cancer dedifferentiation and radioiodine resistance. Using a network approach, we identified miR‐335‐5p as a key regulator of BRAF‐mutated thyroid tumors. Restoring miR‐335‐5p increased thyroid‐specific gene expression and iodine uptake in cells and organoids.
Valeria Pecce +11 more
wiley +1 more source
Climate change effects on phytochemical compounds and antioxidant activity of Olea europaea
To tolerate water shortage and high temperature, olive cv. ‘Meski’, the main variety of table olives in Tunisia, developed several biochemical changes. The hereby study focused on the adaptation of the olive tree to the climatic conditions, considering ...
Samia BEN MANSOUR-GUEDDES +3 more
doaj +1 more source
Effect of terahertz irradiation on DNA damage repair in living cells
We investigated the effect of terahertz (THz) wave irradiation on DNA double‐strand break (DSB) repair in living cells. We found that THz irradiation enhanced DSB repair at specific frequencies, whereas heat treatment inhibited it, indicating that this effect is nonthermal and frequency‐specific.
Yuya Ueno +3 more
wiley +1 more source
Hemicellulosic biomass from olive-tree pruning (OTPB) was used as a raw material in order to produce a hemicellulosic hydrolysate to be fermented with the non-traditional yeast Candida guilliermondii FTI 20037 to obtain ethanol and xylitol.
Juan Gabriel Puentes +4 more
doaj +1 more source
A Depolarizing Leak in Sodium Bicarbonate Cotransporter NBCe1 Causes Brain Edema
ABSTRACT Objectives SLC4A4 encodes electrogenic sodium bicarbonate cotransporter NBCe1, prominently expressed in kidney and brain. Recessive loss‐of‐function variants in SLC4A4 cause proximal renal tubular acidosis, no brain edema. In the brain, NBCe1 is expressed by astrocytes, where it regulates pH and mediates astrocyte volume changes.
Quinty Bisseling +16 more
wiley +1 more source
Postmortem CT in decedents with SARS-CoV-2 infection. A single institution experience
Coronavirus disease 2019 (COVID-19) caused by SARS-CoV-2 produced a global pandemic with significant mortality. As autopsies are not routinely performed on all decedents with SARS-CoV-2 infection, postmortem CT (PMCT) may be valuable to provide ...
Mariam Thomas +6 more
doaj +1 more source
Seasonal Variation of Leaf Ca, Fe, and Mn Concentration in Six Olive Varieties
Leaf analysis is essential for diagnosing nutritional status and guiding fertilizer application. The present study aimed to investigate the appropriate time for leaf sampling and the effect of genotype on olive nutrition.
Ioanna Manolikaki +7 more
doaj +1 more source

