The annual olive oil production in Cyprus is in the range of 2700–3100 t y−1, resulting in the generation of significant amount of waste. The cocomposting of the olive oil solid residue (OOSR) and the treated wastewaters (with Fenton) from the olive oil ...
Antonis A. Zorpas +1 more
doaj +1 more source
Pollutants Biodegradation by Fungi [PDF]
Revisión sobre los mecanismos de detoxificación de contaminantes por hongosOne of the major problems facing the industrialized world today is the contamination of soils, ground water, sediments, surfacewater and air with hazardous and toxic chemicals ...
Aleu Casatejada, Josefina +2 more
core +2 more sources
Traitement des margines par électrocoagulation avec des électrodes plates en aluminium [PDF]
Les effluents liquides des huileries d’olive (margines) produits par le processus d’extraction d’huile d’olive sont les principaux déchets nuisibles de cette industrie.
Assobhei, Omar +3 more
core +1 more source
Anaerobic digestate as substrate for microalgae culture: the role of ammonium concentration on the microalgae productivity [PDF]
In spite of the increasing interest received by microalgae as potential alternatives for biofuel production, the technology is still not industrially viable.
Latrille, Eric +3 more
core +3 more sources
Novel biological approaches for the removal of chlorophenolics [AOX] from bleach plant effluent [PDF]
No abstract ...
Veeramani, Harish
core
Traitement des margines d’une huilerie moderne par infiltration-percolation sur un filtre à sable [PDF]
Les différentes techniques d’extraction d’huile d’olive aboutissent à la formation des margines en quantités variables, allant de 400 à 500 L•t‑1 d’olives pour les unités traditionnelles et une tonne de margines•t‑1 d’olives pour les unités modernes.L ...
Achak, Mounia +2 more
core +1 more source
Assessment of the genotoxicity of olive mill waste water (OMWW) with the Vicia faba micronucleus test [PDF]
The present study concerns the genotoxicity of olive mill waste water (OMWW) generated in mills producing olive oil in Morocco. The Vicia faba micronucleus test was used to evaluate the genotoxicity of OMWW and the six major phenolic compounds identified
El Hajjouji, Houda +5 more
core +3 more sources
Phenolic compounds from olive mill wastewater (OMW), are characterized by a strong antioxidant activity. At the same time, they represent an environmental problem because they are difficult to degrade.
S. Jiménez-Herrera +2 more
doaj +1 more source
Élimination des polluants organiques des effluents de l’industrie oléicole par combinaison d’un filtre à sable et un lit planté [PDF]
L’objectif de la présente étude consiste, d’une part, tester les performances d’un filtre à sable pour diminuer la charge organique des margines diluées à 50 % avec des eaux usées urbaines et, d’autre part, compléter le traitement par l’utilisation d’un ...
Achak, Mounia +2 more
core +1 more source
Olive mill wastewater biological treatment by fungi biomass
Olive oil extraction is one of the most important traditional food industries in the Mediterranean region, especially in Italy. In addition to olive oil, this industry produces by-products, in particular olive mill wastewaters (OMWs) and olive husks, which represent a serious environmental problem.
S. CAFFAZ +4 more
openaire +3 more sources

