Results 101 to 110 of about 84,184 (319)

Field Test of a Bioelectrochemical Membrane‐Less Reactor for Chlorinated Aliphatic Hydrocarbon and Nitrate Removal from a Contaminated Groundwater

open access: yesChemPlusChem, EarlyView.
This study evaluates a membrane‐less bioelectrochemical reactor in a real groundwater remediation scenario, targeting chlorinated aliphatic hydrocarbons and nitrate contamination. Electron supply via graphite granules biocathode stimulates reductive dechlorination and nitrate reduction, despite competing processes like sulfate reduction and ...
Geremia Sassetto   +6 more
wiley   +1 more source

Évaluation de la qualité de l’huile de pulpe d’olive vierge de la variété Picholine marocaine

open access: yesRevue Marocaine des Sciences Agronomiques et Vétérinaires, 2017
This work examines the effect of olives pitting on virgin olive oil quality. It compares physicochemical and gustative quality of oils obtained from whole olives and pitted ones.
M. OUEDRHIRI   +3 more
doaj  

Phenolic profiles of Turkish olives and olive oils

open access: yesEuropean Journal of Lipid Science and Technology, 2012
AbstractPhenolic compound distribution of Turkish olive cultivars and their matching olive oils together with the influence of growing region were investigated. One hundred and one samples of olives from 18 cultivars were collected during two crop years from west, south and south‐east regions of Turkey.
Yorulmaz, Asli   +3 more
openaire   +3 more sources

Proximity Strategies for Stakeholder Engagement in Business Models for Sustainability: A Conceptual Framework

open access: yesCorporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Stakeholder engagement is a crucial part of business models for sustainability (BMfS), but companies struggle to implement it. One approach that could be leveraged is the concept of proximity, as it can enable sharing of knowledge and values.
Giovanna Attanasio   +2 more
wiley   +1 more source

Anticancer, antioxidant, and antimicrobial activities of nanoemulsions based on water-in-olive oil and loaded on biogenic silver nanoparticles

open access: yesGreen Processing and Synthesis
Nanoemulsions (NEMs) are more stable and permeable than regular emulsions because of their increased surface area and smaller particle sizes, which are stabilized by emulsifiers and consist of nanometer-sized droplets.
Hamouda Ragaa A.   +2 more
doaj   +1 more source

Detection of olive oil adulteration by low-field NMR relaxometry and UV-Vis spectroscopy upon mixing olive oil with various edible oils

open access: yesGrasas y Aceites, 2017
Adulteration of olive oil using unhealthy substitutes is considered a threat for public health. Low-field (LF) proton (1H) nuclear magnetic resonance (NMR) relaxometry and ultra-violet (UV) visible spectroscopy are used to detect adulteration of olive ...
S. Ok
doaj   +1 more source

Sustainable Development Goal‐Related Innovations and Financial Performance: Evidence From European Grocery Retailers

open access: yesCorporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT The grocery retail industry is of great economic importance, with millions of people employed in the sector and billions of customers served. Consequently, the sustainability initiatives undertaken by retailers have a substantial impact. This paper explores the impact of innovations related to the Sustainable Development Goals (SDGs) on ...
Mónika‐Anetta Alt   +2 more
wiley   +1 more source

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