Results 81 to 90 of about 596,786 (287)
Evaluation of electrolyzed water to control fungal trunk pathogens in grapevine nurseries
Electrolyzed water treatments could have promising applications in the grapevine nursery process to prevent or reduce infections caused by fungal trunk pathogens on grapevine propagation material. Abstract BACKGROUND Grapevine producers demand solutions to control fungal trunk pathogens (FTPs) in nurseries.
Mónica Berbegal +6 more
wiley +1 more source
Bitter phenolic glucosides from seeds of olive (Olea europaea )
From the seeds of Olea europaea, three known glucosides, salidroside (tyrosol-glucose), nüzhenide (glucose-elenolic acid-glucosetyrosol) and nüzhenide-oleoside have been isolated as well as two new secoiridoid glucosides with tyrosol, elenolic acid and ...
R. Maestro-Durán +4 more
doaj +1 more source
Schematic representation of the shared pathophysiological mechanisms underlying heart failure (HF) and atrial fibrillation (AF), including inflammation, oxidative stress, endothelial dysfunction, and fibrosis. The figure highlights the clinical and mechanistic convergence of conventional pharmacological therapies and selected nutraceuticals in ...
Laura Beatrice Mattioli +6 more
wiley +1 more source
Chemical and spectroscopic analysis of olive mill waste water during a biological treatment [PDF]
The treatment of olive mill waste water was studied on the laboratory scale. Physico–chemical analyses showed the final products had a mean pH of 5.4 without neutralisation and 5.7 when lime was added to the process.
Hafidi, Mohamed +11 more
core +1 more source
Image generation models can create synthetic ecological datasets and potentially alleviate limitations from sparse real data. Using 20 tree genera across community‐science and street‐view imagery, we tested whether synthetic images could replace or supplement real data for image classification.
Thomas A. Lake +3 more
wiley +1 more source
YELLOW WILD OLIVES (Olea europaea L. subsp. oleaster) FROM WESTERN TURKEY
The wild olive (O. europaea L. subsp. oleaster) is widely distributed along the coastal zones of Anatolia (Asia Minor). The Aegean Region (Western Anatolia) in particular has a rich olive population, including genuine wild individuals as well as feral ...
Murat İsfendiyaroğlu
doaj
ABSTRACT The dynamic nature of small islands being geographically isolated and their perceived connectedness with global networks complicates research attempts to draw general conclusions on whether insularity leads to marginalization or strengthens their resilience for sustainable development.
Toheeb Lekan Jolaosho +2 more
wiley +1 more source
Investigating genetic diversity is a prerequisite for the management and utilization of germplasm resources. This study assessed the genetic diversity and population structure of 103 olive (Olea europaea) varieties in the Liangshan region, Sichuan ...
Jipeng Qu +9 more
doaj +1 more source
ABSTRACT ‘Hard’ natural sciences have extensively been used to provide evidence that climate change is happening and climate action is needed. If the contribution of our economic activities to disturbing our climate systems is now largely accepted, the way in which we design and operationalise ‘climate action’—how we transition to more sustainable ...
Sandrine Simon
wiley +1 more source
Urban oases relax desiccation risk for an arid‐adapted lizard
Read the free Plain Language Summary for this article on the Journal blog. Abstract Urbanization from expanding human development has radically altered the structure, ecology and microclimate of landscapes worldwide. These dramatic environmental alterations subject organisms to novel ecological conditions and may select for distinct ecophysiological ...
Tucker C. Heptinstall +8 more
wiley +1 more source

