Results 61 to 70 of about 596,786 (287)

Sensory and chemical profiles of bread derived from the novel semi‐ and wholegrain flour enrichment of Triticum aestivum L. old genotypes with organic stinging nettle

JSFA reports, Volume 5, Issue 3, Page 104-112, March 2025.
Abstract Background Bread made from refined Triticum aestivum L. flour, a staple food in large parts of the world, is considered a nutrient security risk. Strategies used to enhance the nutritional and functional properties of wheat‐derived food products include the use of semi‐ or wholegrain flour, old genotypes, and enrichment through fortification ...
Ilaria Marotti, Elettra Frassineti, Mattia Alpi, Giovanni Dinelli   +3 more
wiley   +1 more source

Olive Pink Collection. Photograph by Olive Pink of Finke River, Central Australia, 1934

, 1934
Black and white photograph by Olive Pink of the Finke River in Central Australia, 1934, with inscription on the back by Olive Pink, 'The Finke River ("bed" - it was sand not water - when I saw it!) Mt ? in distance.
Pink, Olive
core   +1 more source

Comprehensive elucidation of volatile, phenolic, and organic acid profiles in Turkish mallow (Malva sylvestris L.) petal herbal tea: impact of diverse brewing conditions

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Mallow (Malva sylvestris L.) petals are traditionally consumed as herbal tea across the Mediterranean for their soothing and anti‐inflammatory properties; however, scientific characterization of this consumption‐relevant matrix under realistic brewing conditions remains scarce.
Armin Amanpour, Ali Tekin, Ali Adnan Hayaloglu   +2 more
wiley   +1 more source

An investigation into the bioremediation of black olive brine wastewater [PDF]

, 2005
In South Africa, the table olive industry is burgeoning and as a consequence, the large volume of fermentation wastewaters that are generated have created environmental concerns, as these wastewaters have the potential to pollute rivers and ground waters.
Werner, Craig Michael
core   +1 more source

Interplanetary frontiers: terraforming from an invasion science perspective

Oikos, EarlyView.
The pursuit of a multi‐planetary existence represents one of humanity's greatest frontiers. If applied justly, it offers an opportunity to extend its civilization's lifespan amid escalating sustainability crises on Earth. One approach increasingly gaining traction is terraforming, a hitherto theoretical ecological and evolutionary experiment revolving ...
Teun Everts, Ronaldo Sousa, Phillip J. Haubrock   +2 more
wiley   +1 more source

Letter from Violet Bartlett and Olive Pink to Ursula Walker, Sydney, 12 May, 1922 [PDF]

, 1922
Letter from Violet Bartlett and Olive Pink to Ursula Walker, Sydney, 12 May, 1922.
Bartlett, Violet, Pink, Olive, Walker, Ursula   +2 more
core   +1 more source

Phosphorus limits the growth of bacterial and eukaryotic primary producers in recently deglaciated High Arctic soils

Oikos, EarlyView.
Glaciers are receding at unprecedented rates worldwide, exposing large areas of barren sediment that are quickly colonized by microbes. Nutrient availability is a critical driver of early ecosystem succession, but in the High Arctic its role has remained uncertain.
Steven K. Schmidt, Jannetta N. Robinson, Adam J. Solon, James A. Bradley, Anastasia S. Hambi, Rachel R. Rubin, Charles Oliver, Ben W. Johnson, Mihai O. Cimpoiasu, Trevor P. Irons, Oliver Kuras, Anna Bergstrom, Pacifica Sommers   +12 more
wiley   +1 more source

Where were all the trees? Computer vision meets landscape history to unlock the potential of historical Ordnance Survey maps

People and Nature, EarlyView.
Abstract The first edition of the Ordnance Survey's 1:2500 County Series is marked with treed areas, such as woodlands and orchards, and, remarkably, freestanding trees. Consequently, it is an unparalleled source of information on the distribution of trees across Britain in the mid‐late nineteenth century, when the maps were first surveyed. In order to
Toby Pillatt, William A. P. Smith
wiley   +1 more source

Olive Pink Collection. Photograph of Olive Pink on a camel, Central Australia, 1934

, 1934
Black and white photograph of Olive Muriel Pink sitting on a camel, 'Larry', in Central Australia, 1934, with inscription on the back by Olive Pink 'Larry says " If I cannot be in the centre of the picture I'm not going to show my face!" Darkie says "Oh ...
Pink, Olive
core   +1 more source

Genomic insights into the local adaptation of spontaneous olive trees in the Mediterranean Basin highlight the need for conservation planning in the face of global change

PLANTS, PEOPLE, PLANET, EarlyView.
The Mediterranean Basin, a major biodiversity hotspot, is highly vulnerable to climate and global changes. Wild olive trees form an essential part of this landscape and hold strong ecological, cultural and socio‐economic significance. By examining how these trees responded to past climatic conditions, this study shows adaptation of olive trees to local
Lison Zunino, Gautier Sarah, Lorenzo Rocchetti, Bénédicte Rhoné, Alexandre Soriano, Gaëtan Droc, Pierre Mournet, Ahmed El Bakkali, Evelyne Costes, Bouchaib Khadari, Philippe Cubry   +10 more
wiley   +1 more source