Results 41 to 50 of about 596,786 (287)
Background: Olive stone (OS) has emerged as a promising by-product with potential applications in food and feed formulations, owing to its unique properties.
Ayla Mumcu, Aişe Deliboran
doaj +1 more source
ABSTRACT For millennia, human activities have transformed ecosystems globally. Determining which landscapes are predominantly anthropogenic is crucial to conservation and habitat restoration. Madagascar, a critically‐threatened biodiversity hotspot, is a prominent example.
Grant S. Joseph +7 more
wiley +1 more source
A future solution for treatment of the olive and obtaining olive virgin oil is presented. The energy demands for which are supplied by a generation system, that also feeds other phases of manufacture of by-products, such as "orujos" drying or extraction ...
A. Ortega Jurado +2 more
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Sorption of Cu(II), Zn(II) and Ni(II) from aqueous solution using activated carbon prepared from olive stone waste [PDF]
The performance of olive stone activated carbon (OSAC) for sorption of Cu2+, Zn2+ and Ni2+ ions was investigated via batch technique. OSAC materials were prepared under different physially activation conditions. Olive stone waste was physically activated
Gehan Sharaf
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Connecting Thoughts and Actions: A Managerial Process Model on Circular Business Model Innovation
ABSTRACT Addressing environmental grand challenges such as resource scarcity requires circular business model innovation (CBMI) that enables firms to efficiently close and slow resource cycles through novel activity systems. Drawing on a grounded theory approach based on 59 in‐depth interviews with top managers from Swiss SMEs, we developed a process ...
Fabian Takacs, Karolin Frankenberger
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Olive Pink Collection. Photograph of Olive Pink in Red Cross uniform, April 1916
Sepia photograph of Olive Muriel Pink in Red Cross uniform, April 1916, on a Kodak postcard with inscriptions on the back by Olive Pink 'with love from Olive, Darlinghurst, V.A.D.[?], April 1916, Soldiers' Convalescent Home, "Rose Hall", Forbes Street ...
Pink, Olive
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ABSTRACT This study assesses and compares the eco‐efficiency of six olive production systems in the Alentejo region, southern Portugal, employing a life cycle costing (LCC) approach directly integrated with a prior life cycle assessment (LCA). Although LCC has been increasingly applied to Mediterranean olive‐growing, empirical research in Portugal ...
Rachel Hermeto de Pádua Souza +3 more
wiley +1 more source
Black and white photograph taken by Olive Muriel Pink of her aboriginal guide, near Alice Springs, Central Australia, 1934, with inscription on the back by Olive Pink, 'My native (guide, factotum and friend!) a full-blooded Arunda on our way to Mt Gillen
Pink, Olive
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Habitat fragmentation alters species diversity and reshapes community composition. However, conventional pairwise approaches to compositional variation (i.e. beta diversity metrics) do not explicitly characterize how species sharing or turnover change with the number of habitat patches.
Shirui Yu +11 more
wiley +1 more source
The object of study of this article is the Valencian Maestrat olive growing system (eastern Spain). Its landscape and heritage values are evaluated through a qualitative assessment method based on a Spanish research project studying MTASs ...
Joan Carles Membrado-Tena +1 more
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