Results 151 to 160 of about 96,101,214 (299)
Iron Supplementation and Omega-3 Fatty Acids in Tuberculosis: Friend or Foe? [PDF]
Wróblewski M +3 more
europepmc +1 more source
Essential fatty acid status and cognition in children with chronic intestinal failure
Abstract Objectives Children with chronic intestinal failure (CIF) are at risk of cognitive delays, but the underlying mechanisms remain unclear. Essential fatty acid deficiency (EFAD) may impair brain development. Lipid restrictions in home parenteral nutrition (HPN) used to prevent intestinal failure‐associated liver disease may increase EFAD risk ...
Xavier W. Werner +5 more
wiley +1 more source
Essential fatty acid status in tube‐fed children with medical complexity: A cross‐sectional study
Abstract Objective Essential fatty acid deficiency (EFAD) occurs when daily nutrition provisions lack sufficient linoleic acid or a‐linolenic acid. Signs, symptoms, and sequelae are nonspecific but impact health and quality of life. The objective of this study was to determine the incidence of EFAD among pediatric patients with chronic, complex ...
Ashley B. Prusakov +5 more
wiley +1 more source
Abstract Ketogenic diet is an established therapy for pediatric patients with intractable epilepsy. By shifting energy metabolism from glucose to fat, the diet increases the production of ketone bodies, which alters neuronal excitability and modulates neurotransmitter signaling, thereby raising the seizure threshold.
Zaid Sheikh +4 more
wiley +1 more source
Omega-3 fatty acids reprogram tumor-associated macrophage cytokine signaling and suppress pancreatic cancer growth. [PDF]
Sakuma S +21 more
europepmc +1 more source
Rapid Quantification of Fatty Acids in Fish Eggs Through Raman Spectroscopy
Omega‐3 fatty acids (FAs) are important indicators for egg quality. This study uses Raman spectroscopy coupled with chemometrics to develop a rapid and in situ method for predicting FA composition in fish eggs. These findings offer a practical and cost‐effective method for assessing egg FA profiles in aquaculture hatcheries.
Benjamin Panitz +8 more
wiley +1 more source
Role of Omega-3 Fatty Acids in IgA Nephropathy: An Updated Review of Mechanisms and Evidence. [PDF]
Taskapan H +4 more
europepmc +1 more source
Catalin Mindrescu1,2,3, Rakesh P Gupta1,3, Eileen V Hermance1, Mary C DeVoe1, Vikas R Soma1, John T Coppola1,2, Cezar S Staniloae1,21Comprehensive Cardiovascular Center, Saint Vincent’s Hospital Manhattan, New York, NY, USA; 2New York Medical ...
Rakesh P Gupta +5 more
core
Abstract The dietary and lifestyle practices have predominantly compromised human health, which are influenced by modernization and industrialization. Hypercholesterolemia, caused by the consumption of fatty and fried foods and a sedentary lifestyle, is a major modifiable risk factor for cardiovascular disease and commonly coexists with obesity ...
Muhammad Usman Khalid +8 more
wiley +1 more source

