Results 31 to 40 of about 21,564,486 (237)

DYNAMICS OF THE POLYUNSATURATED FATTY ACIDS VALUES IN THE BLOOD OF CHRONIC HEART FAILURE PATIENTS

Российский кардиологический журнал, 2018
Aim. To assess the dynamics of levels of eicosapentaenoic (EPA), docosahexaenoic (DHA), arachidonic (AA) and linoleic (LA) fatty acids (FA), omega-3 index, relation of omega-3/omega-6 polyunsaturated FA (PUFA) in the blood of decompensated chronic heart ...
A. A. Vlasov, S. P. Salikova, V. B. Grinevich, О. V. Bystrova, G. A. Osipov, A. A. Zaplatina   +5 more
doaj   +1 more source

Omega-3 Index, fish consumption, use of fish oil supplements and first clinical diagnosis of central nervous system demyelination

, 2021
Higher intakes of omega-3 polyunsaturated fatty acids (n3PUFAs) have been associated with lower MS risk. We aimed to test associations between the Omega-3 Index, blood levels of n3PUFAs, fish oil supplement use, and fish consumption with a first clinical
B Taylor (9041255), I van der Mei (13491568), AL Ponsonby (14171919), J Sherriff (13372044), C Martin (7772414), G Pereira (9852308), LJ Black (14471058), A Daly (9888566), TA Mori (7715048), RM Lucas (14449785)   +9 more
core   +2 more sources

Omega-3 Fatty Acids in Pregnancy-The Case for a Target Omega-3 Index. [PDF]

Nutrients, 2020
Scientific societies recommend increasing intake of docosahexaenoic acid (DHA) by 200 mg/day during pregnancy. However, individually, clinical events correlate quite strongly with levels of eicosapentaenoic acid (EPA) and DHA in blood, but these levels ...
von Schacky C.
europepmc   +2 more sources

Omega-3 index and smoking in patients with acute ST-elevation myocardial infarction taking statins: a case-control study in Korea

Lipids in Health and Disease, 2012
Background n-3 fatty acids and lifestyle also are closely related to risk of CVD. Most Koreans have higher fish consumption than people of Western populations.
Kim Young, Jeong Dong, Lee Jeong, Lee Han, Lee Sang, Kim Yun, Yi Yu, Park Yong, Cho Young, Bae Mi, Choi Eun   +10 more
doaj   +1 more source

Role of adjunct use of omega 3 fatty acids in periodontal therapy of periodontitis. A systematic review and meta-analysis

Journal of Oral Biology and Craniofacial Research, 2022
Background: Host modulation therapy has emerged as a new concept for the treatment of periodontal disease. Recently, a lot of research is being done in product containing docosahexaenoic acid (DHA) and eicosapentanoic acid (EPA).
Debopriya Chatterjee, Aishwarya Chatterjee, Dheeraj Kalra, Anjali Kapoor, Sharmistha Vijay, Saurabh Jain   +5 more
doaj   +1 more source

The Intake of Omega-3 Fatty Acids, the Omega-3 Index in Pregnant Women, and Their Correlations with Gestational Length and Newborn Birth Weight. [PDF]

Nutrients
Background: During pregnancy, the demand for omega-3 fatty acids, notably docosahexaenoic acid (DHA), escalates for both maternal and foetal health. Insufficient levels can lead to complications and can affect foetal development.
Nikolajeva K, Aizbalte O, Rezgale R, Cauce V, Zacs D, Meija L.   +5 more
europepmc   +2 more sources

Omega-3 index level in the adult population of Ukraine and its potential association with cardiovascular risk: a pilot study

Journal of Education, Health and Sport
Cardiovascular diseases remain the leading cause of mortality worldwide and in Ukraine, necessitating the search for novel biomarkers for more accurate cardiovascular risk assessment.
D. Pylypenko, D. Borshch, O. Miakishev, K. Talalaiev, V. Babiienko, A. Shanyhin   +5 more
doaj   +1 more source

Arachidonic Acid, but Not Omega‐3 Index, Relates to the Prevalence and Progression of Abdominal Aortic Aneurysm in a Population‐Based Study of Danish Men

Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, 2018
BackgroundAnimal models support dietary omega‐3 fatty acids protection against abdominal aortic aneurysm (AAA), but clinical data are scarce. The sum of red blood cell proportions of the omega‐3 eicosapentaenoic and docosahexaenoic acids, known as omega ...
Jes S. Lindholt, Katrine L. Kristensen, Elena Burillo, Diego Martinez‐Lopez, Carlos Calvo, Emilio Ros, Jose L. Martín‐Ventura, Aleix Sala‐Vila   +7 more
doaj   +1 more source

Omega-3 Fatty Acids, Cognition, and Brain Volume in Older Adults

Brain Sciences, 2023
The elderly population is growing at increased rates and is expected to double in size by 2050 in the United States and worldwide. The consumption of healthy foods and enriched diets have been associated with improved cognition and brain health.
Spencer Loong, Samuel Barnes, Nicole M. Gatto, Shilpy Chowdhury, Grace J. Lee   +4 more
doaj   +1 more source

Translophagy—A potential link between autophagy impairment and translational errors

FEBS Letters, EarlyView.
Neurodegenerative diseases are characterised by the accumulation of abnormal proteins and protein aggregates, but their origin often remains unknown. We propose that selective autophagy removes damaged protein‐making machinery, preventing errors during protein synthesis.
Mykola V. Korolchuk, Gailing Ma, Robin Antrobus, Diego Manni, Marco Trevisan‐Herraz, Mustafa Khwaja, Max Brown, Gavin D. Richardson, Masaaki Komatsu, Daniel Erskine, Viktor I. Korolchuk, Tetsushi Kataura   +11 more
wiley   +1 more source