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Nutritional significance and health benefits of omega-3, -6 and -9 fatty acids in animals
Animal Biotechnology, 2022Mahmoud Alagawany +2 more
exaly
Effect of omega-3 fatty acids on cardiovascular outcomes: A systematic review and meta-analysis
EClinicalMedicine, 2021Safi U Khan +2 more
exaly
Omega-3 and violence in schizophrenia
Schizophrenia Research, 2007Nancy, Légaré +2 more
openaire +2 more sources
2001
omega (1)/omega (2), omega (1)/omega (3) and omega (2)/omega (3) L-subshell fluorescence yield ratios were measured for Cs, Ba, La, Ce, Pr, Nd, Sm, Tb, Ho, Er, Yb, Ta, W, Au, Hg, TI, Pb, Bi, Th and U at an excitation energy of 59.5 keV using an Si(Li) detector coupled to a Model 4096 computerized multi-channel analyser. The present results are compared
ERTUĞRUL, Mehmet +2 more
openaire +1 more source
omega (1)/omega (2), omega (1)/omega (3) and omega (2)/omega (3) L-subshell fluorescence yield ratios were measured for Cs, Ba, La, Ce, Pr, Nd, Sm, Tb, Ho, Er, Yb, Ta, W, Au, Hg, TI, Pb, Bi, Th and U at an excitation energy of 59.5 keV using an Si(Li) detector coupled to a Model 4096 computerized multi-channel analyser. The present results are compared
ERTUĞRUL, Mehmet +2 more
openaire +1 more source
The Chilean Diet and the Omega-6/Omega-3 Balance
2011Leighton, Federico +2 more
openaire +3 more sources
Omega-6/Omega-3 Fatty Acids and Arthritis
2003Cleland, L., James, M., Proudman, S.
openaire +3 more sources