Results 291 to 300 of about 308,758 (307)

OMEGA, a Randomized, Placebo-Controlled Trial to Test the Effect of Highly Purified Omega-3 Fatty Acids on Top of Modern Guideline-Adjusted Therapy After Myocardial Infarction

Circulation, 2010
Helmut Gohlke, Martin Gottwik, Gerhard Steinbeck   +2 more
exaly  

Omega-3/omega-6 in haemostasis.

British journal of clinical practice. Supplement, 1984
N, Begent, G V, Born
openaire   +1 more source

Omega‐3 Essentials: a guide to omega‐3 for healthcare professionals

Nutrition Bulletin, 2002
openaire   +1 more source

Anti-inflammatory effects of omega 3 and omega 6 polyunsaturated fatty acids in cardiovascular disease and metabolic syndrome

Critical Reviews in Food Science and Nutrition, 2017
Diana Navas-Carrillo, FRANCISCO Marin, Esteban Orenes-Piñero   +2 more
exaly  

Omega-3 and Omega-6 Fatty Acids

2007
Nancy Lewis, Karina Lora
openaire   +2 more sources

Evolutionary Aspects of Diet: The Omega-6/Omega-3 Ratio and the Brain

Molecular Neurobiology, 2011
Artemis P Simopoulos, Simopoulos Artemis P   +1 more
exaly  

Omega-3 fatty acids supplementation and oxidative stress parameters: A systematic review and meta-analysis of clinical trials

Pharmacological Research, 2019
Javad Heshmati, Mojgan Morvaridzadeh, Saman Maroufizadeh   +2 more
exaly  

Production of omega-3 polyunsaturated fatty acid concentrates: A review

Innovative Food Science and Emerging Technologies, 2010
Sagrario Beltran, Isabel Jaime, Maria TERESA Sanz   +2 more
exaly  

The effect of omega-3 FAs on tumour angiogenesis and their therapeutic potential

European Journal of Cancer, 2009
Matthew Metcalfe, M'Balu A Webb, Cristina Pollard   +2 more
exaly  

Worst-case robust Omega ratio

European Journal of Operational Research, 2014
Michalis Kapsos, Berc Rustem
exaly