Results 41 to 50 of about 2,111,052 (290)
Emerging experimental and computational methods for studying redox‐regulated structural transitions
FEBS Letters, EarlyView.Redox reactions can reshape proteins and alter how they behave in cells, with important consequences for health and disease. This review explores emerging experimental and computational approaches for discovering these redox‐sensitive protein switches, revealing their structural effects, and predicting their behavior, opening new opportunities to ...
Tasneem Rass +2 more
wiley +1 more source
FEBS Letters, EarlyView.Encapsulins are protein nanocompartments that play an important role in iron storage. In the Myxococcus xanthus encapsulin system, two cargo proteins called EncB and EncC contribute to iron mineralization. Here, we show that EncB and EncC generate iron‐containing minerals with distinct chemical compositions, suggesting that the composition of stored ...
Harry B. McDowell +2 more
wiley +1 more source
Jurnal Kimia Riset, 2017 Abstrak Penelitian ini bertujuan untuk mengetahui sumber nitrogen, kadar sumber nitrogen dan pH optimum untuk produksi protease isolat HTcUM6.2.2. Penelitian ini merupakan penelitian eksperimental laboratoris menggunakan Rancangan Acak Lengkap (RAL ...
Monika Rahayu, Evi Susanti
doaj +1 more source
THE USE OF LOW QUALITY SWEET POTATOES ROOTS (Ipomoea batatas) FOR ALPHA·AMYLASE PRODUCTION BY Aspergillus oryzae [PDF]
Journal of Soil Sciences and Agricultural Engineering, 2002 Low quality sweet potatoes roots were used as a carbon source to produce extracellular alpha-amylase by Asperigiffus arrzae in shake flask cultures. Peak alpha - amylase production was obtained by local strain of Aspergillus oryzae on sweet potatoes ...
A.E.I. Salim
doaj +1 more source
Isolation, Identification and Biological Characteristics of Postharvest Pathogens of Yuluxiang Pear
Shipin gongye ke-ji, 2022 The rot caused by fungal infection is the main factor affecting the postharvest storage of Yuluxiang pear. In order to clarify the species and biological characteristics of pathogenic bacteria that cause postharvest rot of Yuluxiang pear, the postharvest
Yaru HOU +7 more
doaj +1 more source
Structural and biochemical analysis of a B12 superbinder
FEBS Letters, EarlyView.BtuG proteins are vitamin B12 scavengers in Bacteroides thetaiotaomicron, a dominant human gut bacterium. We present crystal structures of three BtuG homologs bound to cobalamin and its precursor cobinamide, revealing picomolar binding affinities, among the highest known for any natural protein.
Jose M. Martinez Felices +3 more
wiley +1 more source
FEBS Letters, EarlyView.Mycobacterial 3‐methylcrotonyl‐CoA carboxylase uses a mobile biotin‐carrying domain to shuttle a carboxyl group between two catalytic sites, enabling carboxylation of 3‐methylcrotonyl‐CoA during leucine breakdown. Cryo‐electron microscopy captures the carrier at both sites and reveals an inward loop movement that may prevent futile rebinding to the ...
Ajit Yadav +2 more
wiley +1 more source
Biosorpsi Ion Logam Tembaga (Cu2+) Pada Biosorben Rumput Laut Coklat (Padina australis)
Indonesian Journal of Chemical Research, 2018 The research on the biosorption of Cu2+ metal ions in brown seaweed biosorbent (Padina australis) has been done. This study aims to determine moisture content, ash content, biomass content, pH and optimum contact time of Cu2+ metal ions absorption pH ...
Catherina M. Bijang +2 more
doaj +1 more source
A New Strategy for Determining Optimum pH of Isozymes [PDF]
Bulletin of the Korean Chemical Society, 2004 A hydrogenperoxide sensor containing peroxidase extracted from horseradish was constructed and pH effect on its sensing ability was investigated. Current profiles of the biosensor with pH and the electrophoretic analysis showed that horseradish peroxidase consists of two isozymes.
openaire +1 more source
The Shewanella oneidensis Fic enzyme SoFic targets the switch‐I region of EF‐Tu for AMPylation
FEBS Letters, EarlyView.Fic enzymes mediate diverse post‐translational modifications across all domains of life, including AMPylation. Prokaryotic EF‐Tu can be AMPylated and deAMPylated by the conserved Fic enzyme SoFic. Structural and biochemical approaches were used to characterize the effect of AMPylation on EF‐Tu, SoFic's enzymatic activities, and the enzyme‐target ...
Svenja Runge +6 more
wiley +1 more source