Results 41 to 50 of about 200,458 (206)

Effect of Ethyl Acetate Extract of Melothria Perpusilla on Oral Glucose Tolerance Test in Albino Rats [PDF]

open access: yesJournal of Clinical and Diagnostic Research, 2017
Introduction: Diabetes mellitus is a group of common metabolic disorders sharing the phenotype of hyperglycaemia. Certain disadvantages like side effects or less efficacy limit the optimal use of antidiabetic drugs.
Shailendra Vikram Jitendra Singh   +3 more
doaj   +1 more source

Pomace Olive Oil Concentrated in Triterpenic Acids Restores Vascular Function, Glucose Tolerance and Obesity Progression in Mice [PDF]

open access: yes, 2020
Pomace olive oil, an olive oil sub-product, is a promising source of bioactive triterpenoids such as oleanolic acid and maslinic acid. Considering the vascular actions of pomace olive oil and the potential effects of the isolated oleanolic acid on ...
Claro Cala, Carmen María   +6 more
core   +1 more source

Role of positive glucose challenge test only versus oral glucose tolerance test in pregnancy outcome: a comparative study

open access: yesJournal of Pathology of Nepal, 2019
Background: Gestational diabetes mellitus is defined as any degree of glucose intolerance which is first recognized during pregnancy and is associated with a number of adverse perinatal outcomes, such as neonatal hypoglycemia, macrosomia with an ...
Neha Homagai   +2 more
doaj   +1 more source

Antidiabetic effect of Tibetan medicine Tang-Kang-Fu-San in db/db mice via activation of PI3K/Akt and AMPK pathways [PDF]

open access: yes, 2017
This study was to investigate the anti-diabetic effects and molecular mechanisms of Tang-Kang-Fu-San (TKFS), a traditional Tibetan medicine, in treating type 2 diabetes mellitus of spontaneous diabetic db/db mice.
Bailu Duan   +8 more
core   +3 more sources

The impact of media influence on pregnant women's perceptions of oral glucose tolerance tests in primary health care settings

open access: yesTurkish Journal of Family Practice
Objective: Screening for gestational diabetes mellitus with the oral glucose tolerance test is recommended between the 24th and 28th weeks of pregnancy.
Hatice Cemre Güven   +4 more
doaj   +1 more source

Improved insulin sensitivity following a short-term whole body vibration intervention [PDF]

open access: yes, 2017
Background and Objective: Despite being recommended for reducing the risk of type 2 diabetes (T2D) the majority of the population do not partake in the advised amount of regular exercise.
Babraj, John, Hawkey, Adam
core   +2 more sources

Heterogeneity in glucose response curves during an oral glucose tolerance test and associated cardiometabolic risk [PDF]

open access: yes, 2017
We aimed to examine heterogeneity in glucose response curves during an oral glucose tolerance test with multiple measurements and to compare cardiometabolic risk profiles between identified glucose response curve groups.
Alssema, M   +18 more
core  

Maternal OGTT Glucose Levels at 26–30 Gestational Weeks with Offspring Growth and Development in Early Infancy [PDF]

open access: yes, 2014
Aims. We aim to evaluate the association of maternal gestational oral glucose tolerance test (OGTT) glucose concentrations with anthropometry in the offspring from birth to 12 months in Tianjin, China. Methods:. A total of 27,157 pregnant women underwent
Baccarelli, Andrea A.   +10 more
core   +3 more sources

Oral Glucose Tolerance Test for Universal screening for Gestational Diabetes Mellitus

open access: yesJournal of Nepal Health Research Council
Background: Gestational Diabetes Mellitus increased almost 30% in many countries, including underdeveloped countries and same in Nepal. Hospital-based studies in Nepal reported Gestational Diabetes Mellitus cases, with prevalence 2.48% in 2010 to 4.47 ...
Abha Shrestha   +9 more
doaj   +1 more source

Comparison of Glucose and Satiety Hormone Response to Oral Glucose vs. Two Mixed-Nutrient Meals in Rats

open access: yesFrontiers in Nutrition, 2018
The obesity epidemic is driving interest in identifying strategies that enhance appetite control by altering the secretion of hormones that regulate satiety and food intake.
Danielle T. Vannan   +3 more
doaj   +1 more source

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