Optimizing the colour and fabric of targets for the control of the tsetse fly Glossina fuscipes fuscipes [PDF]
Background: Most cases of human African trypanosomiasis (HAT) start with a bite from one of the subspecies of Glossina fuscipes. Tsetse use a range of olfactory and visual stimuli to locate their hosts and this response can be exploited to lure tsetse ...
CH Green +44 more
core +8 more sources
Kuok orange peel was containing pectin can be used as an edible coating. This research aimed to measured pectin concentration in making of edible coating to protect the surface of the starfruit for longer storage and maintained the quality. The treatment
Jamiatul Khairiyah +2 more
doaj +1 more source
Deposition of carotenoids in egg yolk by short-term supplement of coloured carrot (Daucus carota) varieties as forage material for egg-laying hens [PDF]
BACKGROUND: Supplying egg-laying hens with different forage materials may influence egg production and quality. The aim of this study was to examine the short-term effects of standard feed plus 70 g day−1 per hen of three coloured carrot varieties ...
Hammershoj, Marianne +2 more
core
Object knowledge modulates colour appearance [PDF]
We investigated the memory colour effect for colour diagnostic artificial objects. Since knowledge about these objects and their colours has been learned in everyday life, these stimuli allow the investigation of the influence of acquired object ...
ActiveWire Inc +16 more
core +3 more sources
Effect of replacing sucrose with tagatose and isomaltulose in Mandarin orange marmalade on rheology, colour, antioxidant activity, and sensory properties [PDF]
The aim of this study was to make mandarin orange marmalades, in which sucrose is replaced by sweeteners, such as tagatose and isomaltulose, which are non-cariogenic and have a low glycemic index.
Capella, J.V. +3 more
core +2 more sources
Osnovnye tsvetooboznatšenija v sovremennom udmurtskom jazyke. Basic Colour Terms in Modern Udmurt; pp. 199-223 [PDF]
The article describes an empirical study of Udmurt colour terms the aim of which was to establish an inventory of basic colour terms according to the theory of B. Berlin and P. Kay (1969).
Elena Ryabina
doaj +1 more source
A mixed lanthanide organic framework was prepared via hydrothermal methods using m-phthalic acid (m-H2BDC), 1,10-phenanthroline (1,10-Phen), and Ln3+ ions, formulated as [HNMe2][Eu0.095Tb1.905(m-BDC)3(phen)2] (ZTU-6). The structure and stability of ZTU-6
Yanqiong Shen +4 more
doaj +1 more source
Les couleurs de Moscou et de Saint-Pétersbourg
Moscow and Saint Petersburg experienced similar evolutions in colour, but the differences in their plans, urbanity and cultural influences, and their alternating roles as capitals, determined the particularities of their palettes.
Andrey Efimov
doaj +1 more source
Novel colours and the content of experience [PDF]
I propose a counterexample to naturalistic representational theories of phenomenal character. The counterexample is generated by experiences of novel colours reported by Crane and Piantanida.
Armstrong D. M. +25 more
core +2 more sources
Reduction of colour in treated wastewater from textile industry using sawdusts as bio-sorbents
Textile industries use dye such as Rhodamine B, Brilliant Red and Reactive Orange for the fabrics. Thus the colour of the effluent even after the normal treatment is not within the standard to discharge into the environment.
A.I. Hettige, M.I.M. Mowjood
doaj +1 more source

