Results 141 to 150 of about 163,842 (212)

The Cyclic Peptide Cyclo-zp80r Controls <i>Salmonella enterica</i> and <i>Listeria monocytogenes</i> Replication in Non-Concentrated (NFC) Orange Juice: Antibacterial Effects and Mechanisms of Action. [PDF]

Foods
Wang Z, Zeng P, Lu J, Leung SSY, Yi L.
europepmc   +1 more source

Regulation of corn starch on the properties of tremella polysaccharide-egg white protein-orange juice composite gel and its application in 3D printing. [PDF]

Food Chem X
Liu L, Shao B, Yang W, Cheng W, Ding Y, Xiao F.   +5 more
europepmc   +1 more source

Correction to: Characteristics and in vitro properties of potential probiotic strain Fructobacillus tropaeoli KKP 3032 isolated from orange juice. [PDF]

Folia Microbiol (Praha)
Mikołajczuk-Szczyrba A, Wojtczak A, Kieliszek M, Sokołowska B.   +3 more
europepmc   +1 more source

A Mathematical Model for the Combination of Power Ultrasound and High-Pressure Processing in the Inactivation of Inoculated E. coli in Orange Juice. [PDF]

Foods
Rodríguez Ó, Orlien V, Amin A, Salucci E, Giannino F, Torrieri E.   +5 more
europepmc   +1 more source

Draft genome sequences of two Gluconobacter strains isolated from spoiled orange juice. [PDF]

Microbiol Resour Announc
Ariano K, Farrington T, Schweiger P.
europepmc   +1 more source

Effect of Antimicrobial Compounds on the Survival and Pathogenic Potential of Acid-Adapted <i>Salmonella</i> Enteritidis and <i>Escherichia coli</i> O157:H7 in Orange Juice. [PDF]

Antibiotics (Basel)
Bainotti MB, Colás-Medà P, Viñas I, Alegre I.   +3 more
europepmc   +1 more source

D-Limonene Is the Active Olfactory Attractant in Orange Juice for Bactrocera dorsalis (Insecta: Diptera: Tephritidae). [PDF]

Life (Basel)
Liu L, Yang L, Yuan J, Zhang J, Liu C, Zhou H, Liu W, Wang G.   +7 more
europepmc   +1 more source

Corrigendum to 'regulation of corn starch on the properties of tremella polysaccharide-egg white protein-orange juice composite gel and its application in 3D printing' [food chemistry: X 27 (2025) 102382]. [PDF]

Food Chem X
Liu L, Shao B, Yang W, Cheng W, Ding Y, Xiao F.   +5 more
europepmc   +1 more source

Assessment of Physicochemical Properties of Orange Juice Concentrate Formulated with Pectin, Xanthan, and CMC Hydrocolloids. [PDF]

Int J Food Sci
Mohammadi M, Mahdavi-Yekta M, Reihani SFS, Khorshidian N, Habibi M, Mousavi Khaneghah A.   +5 more
europepmc   +1 more source

Characteristics and in vitro properties of potential probiotic strain Fructobacillus tropaeoli KKP 3032 isolated from orange juice. [PDF]

Folia Microbiol (Praha)
Mikołajczuk-Szczyrba A, Wojtczak A, Kieliszek M, Sokołowska B.   +3 more
europepmc   +1 more source