Carcass characteristics and physicochemical and sensory properties of meat from three species of wild geese hunted in Poland. [PDF]
Piekarczyk P +5 more
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Potential of Chitosan-Based Basil Essential Oil Nanoparticles in Preventing Microbial Contamination of Beef. [PDF]
Đorđević N +6 more
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Developing an Ostrich Welfare Assessment Protocol (OWAP) in Intensive and Semi-Intensive Systems. [PDF]
Previti A +6 more
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Biomonitoring in the Anthropocene: Urban estuary environmental DNA tracks marine fish, terrestrial wildlife, and human diet. [PDF]
Stoeckle MY, Ausubel JH.
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Implication of dietary barberry (Berberis Vulgaris) leaves inclusion on growth performance, nutrient digestibility, and carcass traits in ostriches. [PDF]
Afshin M +5 more
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In-ovo injection of Nigella Sativa nanoparticles improves hatchability, growth performance, intestinal microbial enumeration, immunity, and gene expression of ostrich chicks. [PDF]
Elbaz AM +11 more
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Editorial: Rearing, health, and disease management of special economic animals: paving the way for a sustainable special economy through animal agriculture. [PDF]
Qazi IH, Angel C, Martin GB, Liu J.
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Microbial Contamination and Food Safety (Volume I). [PDF]
Barbosa JB.
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Bacterial contamination level and characterization of antimicrobial-resistant bacteria in commercial pet foods in Japan. [PDF]
Fukuda A +6 more
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Toxic Trace Elements in Meat and Meat Products Across Asia: A Comprehensive Literature Review and Implications for Human Health. [PDF]
Domingo JL.
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