Bacterial contamination level and characterization of antimicrobial-resistant bacteria in commercial pet foods in Japan. [PDF]
Fukuda A +6 more
europepmc +1 more source
Implication of dietary barberry (Berberis Vulgaris) leaves inclusion on growth performance, nutrient digestibility, and carcass traits in ostriches. [PDF]
Afshin M +5 more
europepmc +1 more source
Modelling growth patterns of three guinea fowl varieties using non-linear models. [PDF]
Faraji-Arough H, Dashab GR, Rokouei M.
europepmc +1 more source
Assessment of Minimum Stable Areas for Young Ostriches According to Animal Welfare Legislation. [PDF]
Rückschloss S +2 more
europepmc +1 more source
DEVELOPMENT OF THE TECHNOLOGY FOR PRODUCING SAUSAGES USING OSTRICH MEAT
Marina Ivanovna Slozhenkina +4 more
openaire +1 more source
Toxic Trace Elements in Meat and Meat Products Across Asia: A Comprehensive Literature Review and Implications for Human Health. [PDF]
Domingo JL.
europepmc +1 more source
The National Food Consumption Survey IV SCAI: Nutrient Intakes and Related Dietary Sources in Italy. [PDF]
Le Donne C +10 more
europepmc +1 more source
Direct economic losses in farms and government compensation costs due to highly pathogenic avian influenza outbreaks in Japan during the 2022-23 season. [PDF]
Ukita M +4 more
europepmc +1 more source
Helicobacter pylori strains isolated from raw poultry meat: frequency and molecular characteristics.
Piri-Gharaghie T +4 more
europepmc +1 more source

