Results 241 to 249 of about 72,014 (249)

Some structural properties of ovalbumin heated at 80°C in the dry state

Food Research International, 2001
Naotoshi Matsudomi
exaly  

Structural characteristics and rheological properties of ovalbumin-gum arabic complex coacervates

Food Chemistry, 2018
Fuge Niu, Weichun Pan, Yujie Su
exaly  

Crystal structure of uncleaved ovalbumin at 1·95 Å resolution

Journal of Molecular Biology, 1991
Robin W Carrell, Penelope E Stein, P E Stein   +2 more
exaly  

Ferrimannitol ovalbumin

Reactions Weekly, 2016
openaire   +1 more source

On the spreading of ovalbumin

Recueil des Travaux Chimiques des Pays-Bas, 1934
openaire   +1 more source

The spreading of ovalbumin

Recueil des Travaux Chimiques des Pays-Bas, 1936
openaire   +1 more source

ChemInform Abstract: Kinetics of the Denaturation of Ovalbumin and S‐Ovalbumin by Alcohols.

ChemInform, 1989
openaire   +1 more source

FERRIMANNITOL-OVALBUMIN TABLET COMPOSITION

2013
TORRES-SUAREZ ANA ISABEL, TAVARES DA SILVA FERNANDES DANIEL FILIPE, GIL ALEGRE MARIA ESTHER   +2 more
openaire   +2 more sources

OVALBUMIN FERMENTATION

DE LAAT WILHELMUS THEODORUS ANTONIUS MARIA, VAN DEN BERG REMON   +1 more
openaire   +1 more source