Results 21 to 30 of about 122,669 (325)

Self-assembly and Hydrogelation Properties of Peptides Derived from Peptic Cleavage of Aggregation-prone Regions of Ovalbumin

open access: yesGels, 2022
Egg white protein hydrolysate generated with pepsin was investigated for the presence of peptides with self-assembly and hydrogelation properties. Incubation of the hydrolysates for 16 h resulted in aggregates with significantly (p < 0.05) lower free ...
Raliat O. Abioye   +5 more
doaj   +1 more source

Adsorbate Induced Transformations of Ovalbumin Layers in Volatile Organic Solvents: QCM Study of a Potential Bio-Sniffer for Acute Toxicity Assays

open access: yesEngineering Proceedings, 2023
Acute toxicity data are a necessary component of the general analysis of gaseous environments and the prediction of the possible consequences of exposure to a chemical substance on living organisms.
Ivanna Kruglenko   +4 more
doaj   +1 more source

Quantification of Protein “Biomarkers” in Wheat-Based Food Systems: Dealing with Process-Related Issues

open access: yesMolecules, 2022
Selected food proteins may represent suitable markers for assessing either the presence/absence of specific food ingredients or the type and intensity of food processes.
Mauro Marengo   +4 more
doaj   +1 more source

Probiotics Prevents Sensitization to Oral Antigen and Subsequent Increases in Intestinal Tight Junction Permeability in Juvenile–Young Adult Rats

open access: yesMicroorganisms, 2019
Increased intestinal permeability is thought to underlie the pathogenesis of food allergy. We explore the mechanism responsible for changes in the morphology and function of the intestinal barrier using a rat model of food allergy, focusing on the ...
Janyerkye Tulyeu   +8 more
doaj   +1 more source

1H NMR Study of the In Vitro Digestion of Highly Oxidized Soybean Oil and the Effect of the Presence of Ovalbumin

open access: yesFoods, 2021
Oxidized lipids containing a wide variety of potentially toxic compounds can be ingested through diet. However, their transformations during digestion are little known, despite this knowledge being essential in understanding their impact on human health.
Ana S. Martin-Rubio   +3 more
doaj   +1 more source

Immunogenicity of targeted lentivectors [PDF]

open access: yes, 2014
To increase the safety and possibly efficacy of HIV-1 derived lentivectors (LVs) as an anti-cancer vaccine, we recently developed the Nanobody (Nb) display technology to target LVs to antigen presenting cells (APCs).
Adotévi   +67 more
core   +3 more sources

Development and in vitro evaluation of recombinant chicken promoters to efficiently drive transgene expression in chicken oviduct cells

open access: yesPoultry Science, 2021
: Virus injection into EGK-X embryos is a well-defined approach in avian transgenesis. This system uses a chicken ovalbumin gene promoter to induce transgene expression in the chicken oviduct.
Hyeon Yang   +11 more
doaj  

Protein droplet actuation on superhydrophobic surfaces: A new approach toward anti-biofouling electrowetting systems [PDF]

open access: yes, 2017
© 2017 The Royal Society of Chemistry. This is an Open Access article, distributed under the terms of the Creative Commons Attribution 3.0 Unported (CC BY 3.0) licence https://creativecommons.org/licenses/by/3.0/.Among Lab-on-a-chip techniques, Digital ...
Abdul Latip, Eli Nadia   +6 more
core   +2 more sources

Coupling of palmitate to ovalbumin inhibits the induction of oral tolerance

open access: yesBrazilian Journal of Medical and Biological Research, 1998
Oral tolerance is a phenomenon that may occur in animals exposed to protein antigens for the first time by the oral route. They become unable to produce immune responses at the levels normally observed when they are immunized parenterally with antigen in
F.M. Oliveira   +3 more
doaj   +1 more source

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