Sniffin' sticks smell identification test: exploring measurement properties in an adult Brazilian healthcare professionals sample. [PDF]
PeerJBrandão PRP +11 more
europepmc +1 more source
Cultural Adaptation of the Portuguese Version of the "Sniffin' Sticks" Smell Test: Reliability, Validity, and Normative Data. [PDF]
PLoS One, 2016 Ribeiro JC +6 more
europepmc +1 more source
QUALIDADE DO PÊSSEGO, cv. MACIEL, EM FUNÇÃO DE ADUBAÇÃO DE BASE MAIS FOLIAR
, 2007 Alexandre Gazolla Neto +3 more
openalex +2 more sources
De volta ao “para uso futuro”? História oral, pandemia e a documentação urgente do presente
, 2022 Santhiago R.
europepmc +1 more source
Application of the Nova food classification to the 2017-2018 Household Budget Survey: monitoring adherence to the recommendations of the Dietary Guidelines for the Brazilian Population. [PDF]
Epidemiol Serv SaudeCruz GLD +4 more
europepmc +1 more source
Análise isotópica (δ13C) para detecção de adulteração em néctares de pêssego
, 2011 Andressa Milene Parente Nogueira +3 more
openalex +1 more source
Ultrasonographic analysis of the hyoid bone distance in individuals with neurogenic oropharyngeal dysphagia. [PDF]
CodasBragato SGR, Silva RGD, Berti LC.
europepmc +1 more source
Purchase of food from the new staple food basket in low-income Brazilian households. [PDF]
Rev Saude PublicaSilva MALD +4 more
europepmc +1 more source
Desenho da cadeia de comercialização do pêssego no Rio Grande do Sul
, 2001 Heron Sérgio Moreira Begnis
openalex +2 more sources
Importance of phenols structure on their activity as antinitrosating agents: A kinetic study.
J Pharm Bioallied Sci, 2011 Pessêgo M +2 more
europepmc +1 more source