Results 11 to 20 of about 843 (158)
SUSTENTABILIDADE EM MICROESCALA: ESTUDO DE CASO DE UMA PADARIA DE BAIRRO [PDF]
Mix Sustentável, 2019 Este trabalho descreve um estudo de caso sobre como adaptar uma padaria aos princípios da sustentabilidade. Inicialmente apresenta uma revisão conceitual sobre a origem da panificação, até os dias atuais.
Jhennyfer Felizardo da Silva +3 more
doaj +4 more sources
Revista do Instituto de Medicina Tropical de São Paulo, 1994 Anti-RESA/Pf155 antibodies were assayed in sera of individuals from three localities (Laranjal do Jari, Vila Padaria and Vila Paraíso) in the State of Amapá, Brazil, during the long-rains and short-rains seasons.
Rosely S. Malafronte +3 more
doaj +1 more source
BioMed Research International, Volume 2017, Issue 1, 2017., 2017 Ascorbate peroxidase (APX) acts indispensably in synthesizing L‐ascorbate (AsA) which is pivotal to plant stress tolerance by detoxifying reactive oxygen species (ROS). Enhanced activity of APX has been shown to be a key step for genetic engineering of improving plant tolerance. However it needs a deeper understanding on the maintenance of cellular ROS
Jiangying Wang +8 more
wiley +1 more source
The Indian Journal of Agricultural Sciences, 2019 The present study was carried out in Akola block of Akola district of Maharashtra to identify the extension priorities of cotton farmers as well as to assess the comparative effectiveness of selected extension agencies, viz.
SAJESH V K, R N PADARIA
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Model villages: A pathway towards inclusive development
The Indian Journal of Agricultural Sciences, 2022 Model Villages can serve as miniature self-sufficient, sustainable and equitable units. One village can inspire other villages and if in this way, the developmental efforts cover whole of rural India, then India can set example of inclusive development ...
SANGEETA BHATTACHARYYA +5 more
doaj +1 more source
Ciência e Agrotecnologia, 2015 The increased demand for differentiated and health-oriented food has driven the development of bakery products with specific nutritional and sensory characteristics. The aim of this study was to compare four different biscuits: two commercial (sugar-free
Dayane Angélica Machado dos Santos +4 more
doaj +1 more source
CONTABILIDADE DE CUSTOS E FORMAÇÃO DO PREÇO DE VENDA: UM ESTUDO DE CASO EM UMA PADARIA
ABCustos, 2020 Este estudo objetivou identificar os custos e a formação do preço de venda dos produtos de uma indústria de panificação localizada no município de Arvoredo - SC. O estudo foi realizado durante os meses de julho a outubro de 2017.
Citania Aparecida Pilatti Bortoluzzi +4 more
doaj +1 more source
The Indian Journal of Agricultural Sciences, 2022 The study was conducted during 2020–21 in Ri-Bhoi district of Meghalaya with two organizations functioning therein, viz. Krishi Vigyan Kendra (KVK) as public extension organization and Rural Resource Training Centre (RRTC) as private extension ...
NISHI SHARMA +5 more
doaj +1 more source
In silico studies predict role of PgUCP1 from Pennisetum glaucum in heat stress tolerance
The Indian Journal of Agricultural Sciences, 2019 Heat stress adversely affects crop plants leading to high yield losses. To protect themselves, plants respond by expressing large number of genes. This includes reported/known genes as well as hypothetical or uncharacterized genes.
ALBERT MAIBAM +2 more
doaj +1 more source
O USO DO INSTAGRAM COMO FERRAMENTA DE MARKETING DE RELACIONAMENTO:
Vianna Sapiens, 2019 Com a popularização das redes sociais, as empresas estão cada vez mais próximas de seus consumidores. O objetivo desse artigo foi analisar como os consumidores da empresa Bom Brasileiro, uma padaria artesanal localizada na cidade de Juiz de Fora, se ...
Joyce Gonçalves Altaf +4 more
doaj +1 more source