Results 111 to 120 of about 195,999 (204)

Thermal Performance of Hydrogenated Palm Stearin as a Phase Change Material in a Pilot Solar Thermal Energy Storage System

open access: yesChemical Engineering Transactions
The search for new phase change materials (PCM) of renewable origin and low cost, as an alternative to the use of paraffin wax, contributes to the environmental resilience of solar thermal energy systems.
Víctor A. Lizcano-González   +2 more
doaj  

Dietary Protected Fats from Palm Oil Refinery Increase Bioactive CLA Levels in Bovine Milk

open access: yesApplied Sciences
Conjugated linoleic acid (CLA) is recognized as a bioactive compound with significant health-promoting properties. This study aimed to evaluate the potential of palm oil derivatives to enhance milk CLA levels and milk fatty acid quality in Holstein ...
Lolita Udin Riestanti   +6 more
doaj   +1 more source

Investigation of frictional constraint effect of RBD palm stearin as lubricant by plane strain extrusion

open access: yes, 2009
In this paper, RBD palm stearin, which is one of the refined products of palm oil, was tested as cold metal working lubricant by plane strain extrusion. Whole experiments were carried out at room temperature 20°C.
Kamitani, Shunpei   +2 more
core  

Analisa Kuantitatif Asam Lemak dari Minyak Kelapa Sawit Stearin (Refined Bleached Deodorized Palm Stearin) di PT.Soci Secara Kromatografi Gas

open access: yes, 2019
Quantitative Analysis of Fatty Acids from Stearin Palm Oil (Refined Bleached Deodorized Palm Stearin) by Gas Chromatography has been carried out. The purpose of this study was to determine the types of fatty acids contained in the sample using an ...
R, Sonia Uli Sari
core  

Effect of Cu and palm stearin coatings on the thermal behavior and ammonia volatilization loss of urea [PDF]

open access: yes, 2009
Problem statement: Cu coated urea with palm stearin will be beneficial for plant nutrition and environment which can be beneficial for plant physiology and growth.
Musa, Mohamed Hanafi   +3 more
core  

SINTESIS LEMAK MARGARIN DARI MINYAK WIJEN DAN PALM STEARIN MELALUI INTERESTERIFIKASI KIMIAWI

open access: yes, 2011
Chemical interesterification is one of the processes used to modify the physico-chemical characteristics of oils and fats. An attempt to chemical-restructure palm stearin (PS) and sesame oil (SO) to form margarine fat which is suitable for margarine was ...
, SISWANTI, , Dr.Ir. Pudji Hastuti
core  

Process Optimization for Ethyl Ester Production in Fixed Bed Reactor Using Calcium Oxide Impregnated Palm Shell Activated Carbon (CaO/PSAC) [PDF]

open access: yes, 2012
The continuous production of ethyl ester was studied by using a steady-state fixed bed reactor (FBR). Transesterification of palm stearin (PS) and waste cooking palm oil (WCPO) with ethanol in the presence of calcium oxide impregnated palm shell ...
M , Panapoy,   +3 more
core  

Production of Trans-free fats by chemical interesterified blends of palm stearin and sunflower oil. [PDF]

open access: yesFood Sci Nutr, 2019
Farajzadeh Alan D   +4 more
europepmc   +1 more source

Effects of chemical interesterification and fractionation on the physicochemical properties and crystallisation kinetics of palm stearin and palm kernel olein blends / Norizzah Abd. Rashid [PDF]

open access: yes, 2005
Palm stearin and palm kernel olein have limited applications due to the high melting point and excessive foaming during heating, respectively. In view of their limited application, this research looks into the possibility of diversifying their usage ...
Abd. Rashid, Norizzah
core  

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