Results 241 to 250 of about 107,360 (308)

Structure–Property Correlation of Diacylglycerol‐Modified Lipid Bases: Crystallization and Dispersion Behaviors

open access: yesFood Science &Nutrition, Volume 14, Issue 4, April 2026.
Medium‐chain diacylglycerols were incorporated into fully hydrogenated palm kernel oil stearin (FHPKS) to regulate crystallization behavior and melt–dispersion performance. Low DAG levels (5%–10%) promoted β′‐rich crystal networks and improved thermal responsiveness, establishing a structure–property framework for designing functional lipid bases ...
Jun Jin, Mingxuan Fang, Siyu Zhang
wiley   +1 more source

Protective Mechanism of Aqueous Extract From Ixeris sonchifolia in Myocardial Ischemia–Reperfusion Injury: Insights From Network Pharmacology and Experimental Validation

open access: yesFood Science &Nutrition, Volume 14, Issue 4, April 2026.
This study evaluated KDZ aqueous extract's therapeutic potential for MI/RI and investigated its mechanism. In a mouse MI/RI model, the aqueous extract mitigated injury and preserved cardiac function. Liquid chromatography‐mass spectrometry (LC–MS) identified eighty‐six components. Based on Compound‐target‐disease interaction network and KEGG enrichment
Xiaoxia Tian   +7 more
wiley   +1 more source

Palm Oil-Free Structured Lipids: A Novel Structuring Fat for Sandwich Cookie Fillings. [PDF]

open access: yesFoods
Alves V   +7 more
europepmc   +1 more source

Evaluation of Deterioration Parameters of Hazelnut Oil, Palm Olein and Their Blends During Repeated Deep‐Frying of Potatoes

open access: yesFood Science &Nutrition, Volume 14, Issue 4, April 2026.
This study systematically investigates the evolution of oxidative degradation and the formation of process contaminants (3‐MCPD and glycidyl esters) in hazelnut oil, palm olein, their blends, and shortening during repeated frying cycles. Multiple analytical parameters, including FFA, PV, p‐anisidine value, conjugated dienes/trienes, and Totox, were ...
Ayhan Baştürk, M. Murat Ceylan
wiley   +1 more source

Dietary palmitic acid inhibits colorectal cancer progression through enhancing bisecting GlcNAc. [PDF]

open access: yesJCI Insight
Lei L   +11 more
europepmc   +1 more source

Milk Fatty Acid Dynamics in Cows Grazing Standard and Multispecies Pastures Under Two Management Systems

open access: yesNew Zealand Journal of Agricultural Research, Volume 69, Issue 2, April 2026.
This study evaluated the influence of three pasture‐management systems on milk fatty acid (FA) profiles in New Zealand dairy cows: standard–contemporary (STD–CON), diverse–contemporary (DIV–CON), and diverse–regenerative (DIV–REG). The STD–CON pastures consisted of ryegrass–clover, whereas diverse pastures included up to 16 species of grasses, legumes,
Yaliska Moreno‐González   +8 more
wiley   +1 more source

Assessing Nutraceuticals for Hepatic Steatosis: A Standardized In Vitro Approach. [PDF]

open access: yesNutrients
Palasantzas VEJM   +6 more
europepmc   +1 more source

Mitochondrial Adaptations in Skeletal Muscle Following Incretin‐Based Therapies: In Vitro

open access: yesJournal of Cachexia, Sarcopenia and Muscle, Volume 17, Issue 2, April 2026.
ABSTRACT Background Incretin‐based therapies such as glucagon‐like peptide‐1 receptor agonists (GLP‐1Ras), dual GLP‐1/GIP agonists and amylin analogues have demonstrated significant weight loss benefits. However, their impact on skeletal muscle mitochondrial function, particularly under metabolic stress, remains unclear. This study aimed to investigate
Victoria Old   +6 more
wiley   +1 more source

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