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Study of the Physicochemical Properties of Fish Oil Solid Lipid Nanoparticle in the Presence of Palmitic Acid and Quercetin.

Journal of Agricultural and Food Chemistry, 2019
ω-3 polyunsaturated fatty acids, naturally found in fish oil, are highly desirable for their associated health benefits. However, they are highly prone to oxidation and degradation.
M. Azizi   +3 more
semanticscholar   +1 more source

Catalytic hydrothermal deoxygenation of palmitic acid

Energy & Environmental Science, 2010
We herein report a new approach to convert fatty acids to hydrocarbons in near- or supercritical water. We tested several different metal salts, bases, and high-surface-area supported metal catalysts for activity toward deoxygenation of palmitic acid in a hydrothermal reaction medium.
Jie Fu   +3 more
openaire   +2 more sources

Inhibition of protein kinase R protects against palmitic acid–induced inflammation, oxidative stress, and apoptosis through the JNK/NF‐kB/NLRP3 pathway in cultured H9C2 cardiomyocytes

Journal of Cellular Biochemistry, 2018
Double‐stranded RNA‐dependent protein kinase (PKR) is a critical regulator of apoptosis, oxidative stress, and inflammation under hyperlipidemic and insulin resistance conditions. Saturated free fatty acids, such as palmitic acid (PA), are known inducers
Sureshbabu Mangali   +5 more
semanticscholar   +1 more source

Dietary palmitic acid promotes a prometastatic memory via Schwann cells

Nature, 2021
Gloria Pascual   +17 more
semanticscholar   +1 more source

Colonization and mineralization of palmitic acid byPseudomonas pseudoflava

Microbial Ecology, 1987
Pseudomonas pseudoflava and palmitic acid were used to investigate the role of bacterial colonization in the degradation of waterinsoluble organic compounds. Mineralization was measured by trapping the(14)CO2 produced from the labeled substrate, and colonization of the surface of the solid organic chemical was determined by epifluorescence microscopy ...
J. Michele Thomas, Martin Alexander
openaire   +3 more sources

Genetic Relationships between Loci Controlling Palmitic and Linolenic Acids in Soybean

, 1991
Three mutagen-derived soybean [Glycine max (L.) Merr.] lines have been identifed with unique levels of fatty acids. Levels of linolenic acid (18:3) in C1640 and palmitic acid (16:0) in C1726 and C1727 are controlled by alleles with additive effects at ...
A. Nickell, J. Wilcox, J. F. Cavins
semanticscholar   +1 more source

Upregulated absorption of dietary palmitic acids with changes in intestinal transporters in non-alcoholic steatohepatitis (NASH)

Journal of gastroenterology, 2017
H. Utsunomiya   +11 more
semanticscholar   +1 more source

Conversions of palmitic and stearic acid in the intact rat

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1965
Abstract 1. 1. Labeled stearic acid injected as the albumin complex is extensively desaturated in the liver of carbohydrate-refed rats: one half of liver “stearic isotope” is recovered as oleic acid. 2. 2. A smaller portion of labeled palmitic acid is desaturated to palmitoleic acid, but comparable amounts of label are also found in stearic ...
openaire   +3 more sources

CLXXXVII.—The system: palmitic acid–sodium palmitate

J. Chem. Soc., Trans., 1911
Albert Simpson White   +1 more
openaire   +2 more sources

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