Results 91 to 100 of about 6,349 (173)
First detection of Pantoea ananatis, the causal agent of bacterial center rot of onion in Morocco
Pantoea ananatis is an important pathogen causing bacterial center rot in onion. Isolated strains from onion soft rot bulbs based on morphological characteristics were tested for hypersensitivity reaction on tobacco.
El Hassan Achbani +3 more
doaj
ABSTRACT Seed endophytic bacteria and fungi are co‐dispersed with seeds and are likely founders of the initial endophytic microbiome in developing seedlings. The effects of the seed microbiome on seedling survival and growth are of particular interest for their roles in protection against pathogens and plant resistance to environmental stress.
Vladislav Kholostiakov +3 more
wiley +1 more source
Detection of 4-formylaminooxyvinylglycine in culture filtrates of Pseudomonas fluorescens WH6 and Pantoea ananatis BRT175 by laser ablation electrospray ionization-mass spectrometry. [PDF]
The oxyvinylglycine 4-formylaminooxyvinylglycine (FVG) arrests the germination of weedy grasses and inhibits the growth of the bacterial plant pathogen Erwinia amylovora.
Rachel A Okrent +3 more
doaj +1 more source
Isolation and Identification of Microbial Communities From Citrus limetta Waste
Citrus limetta generates substantial agro‐industrial waste, which poses significant food safety issues, and the current study isolated significant pathogenic microflora from Citrus limetta waste samples. ABSTRACT Sweet lime is one of the globally consumed fruits.
Nida Sehair +2 more
wiley +1 more source
Patogenicidade de Pantoea ananatis e Phaeosphaeria maydis em plantas de milho. [PDF]
Mancha-branca-do milho (MBM), também conhecida como mancha-de-feosféria (MF), tornou-se uma das mais importantes doenças do milho no Brasil. A etiologia da MBM/MF permanece objeto de controvérsia e debate.
PACCOLA-MEIRELLES, L. D. +7 more
core +1 more source
Study on the efficacy of different fungicides against rice new pathogen Pantoea ananatis
ObjectiveTo screen highly effective fungicides against rice leaf blight caused by the new pathogen Pantoea ananatis.MethodTotal 16 fungicides were screened via in vitro antibacterial experiments. The effects of three commercial agents on P. ananatis were
Liangye CHEN +4 more
doaj +1 more source
Functional foods enriched with bioactive compounds such as polyphenols, carotenoids, omega‐3 fatty acids, and probiotics provide therapeutic benefits through antioxidant, anti‐inflammatory, and gut‐modulating mechanisms. Advances in biotechnology and AI have improved screening, formulation, and delivery of these compounds in diverse food matrices ...
Zargull Arshad +4 more
wiley +1 more source
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of l‐cystine produced with a genetically modified strain of Escherichia coli K‐12 (DSM 34232) as a sensory feed additive (functional group: flavouring compounds) for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +19 more
wiley +1 more source
The insect‐microbe interplay fulfills a key ecological role involving the degradation of ligninocellulose biomass. This is coordinated by the secretion of different kinds of proteins, of which ligninolytic enzymes, such as laccases (Lacs), are of prime importance.
Michael Dare Asemoloye +11 more
wiley +1 more source
First Report of Pantoea deleyi Causing Bacterial Leaf Blight on Rice in Peninsular Malaysia
New Disease Reports, Volume 53, Issue 2, April/June 2026.
Nur Allya Muhamad Rizal +7 more
wiley +1 more source

