Results 31 to 40 of about 27,395 (212)

The Relationship Between Immunopathology and Body Condition of Mixed‐Age Ewes

open access: yesNew Zealand Journal of Agricultural Research, Volume 69, Issue 1, February 2026.
Ill thrift in ewes, characterised by less than desirable body condition, is a multifactorial condition often attributed to nutritional deficits, though immunopathological factors may also play a role. This study investigated associations between body condition scores (BCS) and immunopathological states in 120 mixed‐age ewes grazing pasture over 4 ...
Melissa N. Hempstead   +15 more
wiley   +1 more source

Reliability of environmental sampling culture results using the negative binomial intraclass correlation coefficient. [PDF]

open access: yes, 2014
The Intraclass Correlation Coefficient (ICC) is commonly used to estimate the similarity between quantitative measures obtained from different sources.
Aly, Sharif S   +3 more
core   +1 more source

Transmission of Paratuberculosis

open access: yesVeterinary Clinics of North America: Food Animal Practice, 1994
The causative organism of paratuberculosis, Mycobacterium paratuberculosis, inhabits the intestinal tract and mesenteric lymph nodes of infected cows. While paratuberculosis has generally been regarded as an enteric infection, there is now evidence that the organism can disseminate to extra-intestinal sites such as uterus, supramammary lymph nodes ...
openaire   +2 more sources

Paratuberculosis ovina

open access: yesAnales de la Facultad de Veterinaria de León, 1973
Se hace una revisión de la paratuberculosis desde su aspecto histórico, patogénico, etc. Por último, se describen las observaciones personales de un brote de paratuberculosis ovina, sus características clínicas y su diagnóstico.
Máximo Fernández Díez   +2 more
openaire   +1 more source

Mycobacteriophage Mcgavigan Uses Noncanonical Bxb1‐Like Repressor for Heterotypic Superinfection Immunity

open access: yesJournal of Basic Microbiology, Volume 66, Issue 1, January 2026.
ABSTRACT Mycobacteriophage Mcgavigan could be a promising candidate for use as a preventative agent against infections with Mycobacterium avium subsp. paratuberculosis. Bioinformatic analysis of the Mcgavigan genome revealed the presence of an operon containing a “Bxb1‐like” repressor.
Natali Shafer   +2 more
wiley   +1 more source

Environmental sampling to assess the bioburden of Mycobacterium avium subspecies paratuberculosis in drylot pens on California dairies. [PDF]

open access: yes, 2019
Mycobacterium avium subspecies paratuberculosis (MAP) is a bacterium that can cause substantial economic losses in infected dairy herds due to reduced milk production and increased cow-replacement costs.
Adaska, John M   +4 more
core  

Transducer Systems Integrated into Organ‐on‐a‐Chip Devices: From Detection to Fabrication

open access: yesSmall, Volume 22, Issue 6, 27 January 2026.
This review outlines the importance and current challenges of the integration of several miniaturized transducers’ types in organ‐on‐a‐chip devices for nanomedicine and precision oncology applications. It also presents their transduction detection methods, currently design and fabrication techniques, used materials, integration approaches, and ...
Gabriel M. Ferreira   +3 more
wiley   +1 more source

Animal welfare and food safety: danger, risk and the distribution of responsibility [PDF]

open access: yes, 2008
Increased animal welfare may pose risks for public health, such as increased bacterial, viral or parasitic infections or an increased level of environmental contaminants in the food product.
Bos, Dr. Bram, Kijlstra, Prof.Dr. Aize
core  

Wildlife and paratuberculosis: A review

open access: yesResearch in Veterinary Science, 2013
Paratuberculosis (PTB) is an infectious granulomatous enteritis caused by Mycobacterium avium paratuberculosis (MAP) causing significant economic losses in livestock. However, PTB in free-living and captive wildlife has not been as extensively studied as in livestock.
Carta, Tania   +3 more
openaire   +4 more sources

Effect of High‐Pressure Processing Operating Parameters on Microbial Inactivation and Bioactive Protein Preservation in Bovine Milk: A Systematic Review

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT In the U.S., bovine milk is processed using thermal pasteurization to ensure microbial safety. However, this process alters the structure of heat‐sensitive bioactive proteins associated with the functional benefits of raw milk, including antimicrobial, immunomodulatory, and antioxidant proteins.
Rudy Sykora   +5 more
wiley   +1 more source

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