Host Status and Response Differences of Flat-Leaf and Curly-Leaf Parsley to Meloidogyne hapla, M. chitwoodi, M. fallax, and M. incognita Infestation [PDF]
PlantsLeaf parsley growth and productivity are often affected by pathogen infection. Root-knot nematodes of the genus Meloiogyne are common pathogens reported on leaf parsley.
Ilya Noskov +3 more
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Hepato-renal protective impact of nanocapsulated Petroselinum crispum and Anethum graveolens essential oils added in fermented milk against some food additives via antioxidant and anti-inflammatory effects: In silico and in vivo studies [PDF]
HeliyonThe study assessed the efficacy of parsley and dill essential oils (EOs) nanocapsules incorporated into fermented milk in hepato-renal protection against specific food additives.
Rasha S. Mohamed +6 more
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A review of botanical characteristics, chemical composition, pharmacological activity and use of parsley [PDF]
Arhiv za farmaciju, 2021 Parsley is a biennial aromatic plant from the Apiaceae family, which is characterized by an unbranched root, pinnately divided leaves, umbels and schizocarp.
Punoševac Milka +3 more
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Frontiers in Digital Health, 2023 BackgroundA holistic, personalized approach to medicine can be used to prevent and manage a variety of chronic diseases. However, effectively managing chronic diseases can be difficult due to barriers related to insufficient provider time, staffing, and ...
Hants Williams +7 more
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Exercise as medicine: Providing practitioner guidance on exercise prescription
Preventive Medicine Reports, 2021 The purpose of this study was to examine the effect of a practitioner education program (consisting of education on exercise guidelines and exercise prescription) on practitioner (i) confidence in prescribing exercise and (ii) rate of prescribing ...
Jamie Kyei-Frimpong +3 more
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Tikrit Journal for Agricultural Sciences, 2022 The present study was conducted to determine the effect of dietary additive with parsley on some meat traits of the breast and thigh meat of broiler chicks, at eight-day old, chicks will be divided equally on floor pens into 5 groups, each group ...
Rauf Majid +3 more
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Aquaculture Reports, 2023 In the recent study, Nile tilapia, Oreochromis niloticus was exposed to sublethal concentration of Zinc Oxide nanoparticles (ZnO-NPs) (8 mg/L) to study the toxic influence on biochemical and oxidative stress biomarkers.
Mariam N. Goda +2 more
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Bioactive compounds and antioxidant activity of parsley leaves powder
Nutrition & Santé, 2022 Introduction. Parsley is a widely consumed culinary herb and it is employed for the treatment of various diseases. Objective. Evaluation of bioactive compounds and antioxidant activity of parsley leaves powder. Material and methods.
Abdallah BOUASLA, Hibet Errahmane GASSI
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De novo transcriptome sequence assembly and identification of AP2/ERF transcription factor related to abiotic stress in parsley (Petroselinum crispum). [PDF]
PLoS ONE, 2014 Parsley is an important biennial Apiaceae species that is widely cultivated as herb, spice, and vegetable. Previous studies on parsley principally focused on its physiological and biochemical properties, including phenolic compound and volatile oil ...
Meng-Yao Li +6 more
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Bioactive compounds content and nutritional potential of different parsley parts (Petroselinum crispum Mill. [PDF]
Journal of Central European Agriculture, 2019 Parsley highlights among other vegetables for high vitamin C content. It also contains minerals, essential oils, pigments, phenolic compounds and show high antioxidant activity.
Nadica Dobričević +6 more
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