Results 31 to 40 of about 20,035 (266)
Microheterogeneity of parsley plastocyanin [PDF]
FEBS Letters, 1990 A procedure for isolation of two iso‐plastocyanins from parsley has been described here. Three consecutive Chromatographic steps on DE‐52‐Whatman cellulose were applied for isolation of two total plastocyanin (PC) fractions, oxidized [PC(II)] and reduced [PC(I)].
Dimitrov, Mitko I. +2 more
openaire +2 more sources
Molecules, 2022 Manure is a major source of soil and plant contamination with veterinary drugs residues. The aim of this study was to evaluate the uptake of 14 veterinary pharmaceuticals by parsley from soil fertilized with manure.
Klaudia Stando +4 more
semanticscholar +1 more source
Natural Product Research, 2022 Chemical composition and in vitro antimicrobial activity of parsley [Petroselinum crispum (Mill.) Fuss] and ginger (Zingiber officinale Roscoe) essential oils from store-bought parsley plants and ginger rhizomes were evaluated.
S. Vitalini +7 more
semanticscholar +1 more source
Polymers, 2021 The aim of the research was to produce edible packaging based on chitosan with the addition of various concentrations of extracts of blueberry, red grape and parsley marcs.
S. Dordević +11 more
semanticscholar +1 more source
Development and benchmarking of Open Force Field v1.0.0, the Parsley small molecule force field
Journal of Chemical Theory and Computation, 2020 We present a methodology for defining and optimizing a general force field for classical molecular simulations, and we describe its use to derive the Open Force Field 1.0.0 small molecule force field, code-named Parsley.
Yudong Qiu +17 more
semanticscholar +1 more source
Plant awareness disparity: A case for renaming plant blindness
Plants, People, Planet, 2020 Societal Impact Statement “Plant blindness” is the cause of several problems that have plagued botany outreach and education for over a hundred years. The general public largely does not notice plants in their environment and therefore do not appreciate ...
Kathryn M. Parsley
doaj +1 more source
Priming Strategies for Parsley Seedling Production
HortScience, 2022 Parsley seeds are known for nonuniform and long germination; consequently, vegetable nurseries commonly use priming techniques to improve the production of parsley seedlings.
Andre Luiz Biscaia Ribeiro da Silva +4 more
doaj +1 more source
Plants, 2021 Natural elicitors from macroalgae may affect plant secondary metabolites. Ulvan is a sulfated heteropolysaccharide extracted from green seaweed, acting as both a plant biotic protecting agent, and a plant elicitor, leading to the synthesis of signal ...
R. Paulert +10 more
semanticscholar +1 more source
Nurses as Teachers: Using an Educational Intervention to Improve Novice Nurses’ Confidence in Applying the Teach-Back Method to Discharge Education [PDF]
, 2022 Purpose: The purpose of this Quality Improvement (QI) project was to implement and evaluate a formalized, educational approach to the teach-back method and the effect on novice nurse confidence.|Background: The teach-back method is an evidence-based ...
Parsley, Justin
core
Plant Byproducts as Part of Edible Coatings: A Case Study with Parsley, Grape and Blueberry Pomace
Polymers, 2021 Studies dealing with the development of edible/biodegradable packaging have been gaining popularity since these commodities are marked as being ecofriendly, especially when byproducts are incorporated. Consequently, this study aimed at the development of
Alexandra Tauferová +9 more
semanticscholar +1 more source