Results 1 to 10 of about 6,697 (220)
The complete mitochondrial genome of a yellow passion fruit (Passiflora edulis Sims. f. flavicarpa Deg.) in China and phylogenetic relationships [PDF]
Mitochondrial DNA. Part B. Resources, 2020 The passion fruit (Passiflora edulis Sims), also called as ‘Baixiang-guo’, has been widely studied and grown, becoming the new darling of the fruit market throughout southern China.
Jun Yang, Xiao-An Wang
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Evidences of Colletotrichum fructicola Causing Anthracnose on Passiflora edulis Sims in China [PDF]
Pathogens, 2021 Passion fruit (Passiflora edulis) is a tropical and subtropical plant that is widely cultivated in China due to its high nutritional value, unique flavor and medicinal properties.
Wenzhi Li +5 more
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EntomoBrasilis, 2018 . Adults of Cyclocephala tucumana Brethes and Cyclocephala melanocephala (Fabricius) were sampled in yellow passionflower flowers, being the first record of C. tucumana associated with flowers of this plant.
Bruno Mateus Ribeiro Dias +1 more
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Cross-species amplification of microsatellite loci developed for Passiflora edulis Sims. in related Passiflora Species [PDF]
Brazilian Archives of Biology and Technology, 2013 The aim of this study was to evaluate the selected 41 SSR markers developed for yellow passion fruit (Passiflora edulis f. flavicarpa Sims.) for their transferability to 11 different Passiflora species.
Gilmara Alvarenga Fachardo Oliveira +5 more
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Seed Structural Variability and Germination Capacity in Passiflora edulis Sims f. edulis [PDF]
Frontiers in Plant Science, 2020 Purple passion fruit, Passiflora edulis Sims f. edulis, is an important semi-perennial, fruit bearing vine originating in South America that produces a commercial tropical juice pulp for international and national consumption. Within the round purple passion fruit are a large number of membranous seed sacs each containing individual seeds.
Nohra Rodríguez Castillo +2 more
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Antioxidant activity ofPassiflora edulissims leaves
Indian Journal of Pharmaceutical Sciences, 2009 Ethanol extract of Passiflora edulis Sims was analyzed for its antioxidant (1,1-diphenyl-2-picryl hydrazyl radical reducing power methods) and phytochemical analysis. The extract was found effective against the antioxidant test models exhibiting an IC(50) value of 875+/-87.83 mug/ml and showed strong potential antioxidant activity in both assays.
Kanakasabapathi Devaki, M. Sunitha
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COMPARISON OF RNA EXTRACTION METHODS FOR Passiflora edulis SIMS LEAVES [PDF]
Revista Brasileira de Fruticultura, 2016 ABSTRACT Functional genomic analyses require intact RNA; however, Passiflora edulis leaves are rich in secondary metabolites that interfere with RNA extraction primarily by promoting oxidative processes and by precipitating with nucleic acids. This study aimed to analyse three RNA extraction methods, Concert™ Plant RNA Reagent (Invitrogen, Carlsbad ...
Anny Carolyne da Luz +2 more
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Effects of exogenous zinc on the physiological characteristics and enzyme activities of Passiflora edulis Sims f. edulis seedlings [PDF]
PeerJ, 2023 Passionflower (Passiflora edulis Sims) is widely distributed in tropical and subtropical areas for edible, medicinal and skin care product processing, and the market demand is large. Zinc (Zn) is a necessary trace element for plant growth and development.
Jianli Zhang +5 more
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Effect of Passiflora Edulis Sims onReserpine Induced Fibromyalgia
Biomedical and Pharmacology Journal, 2019 This study was carried out to assess the possible effect of Passiflora edulis Sims on reserpine-induced fibromyalgia with using different animal models and commonly used in the Virginia, southern Illinois, southeast Kansas and India as a folk medicine. Possible effect of extract of the plant was evaluated on reserpine-induced fibromyalgia.
Naveen Sharma, Ajay Sharma, Vipin Sharma
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Protease in the Juice of Passion Fruit (Passiflora edulis Sims)
Journal of the Japanese Society for Horticultural Science, 1978 The detection of proteolytic enzyme in the juice of purple passion fruit (Passiflora edulis Sims) was carried out and the properties of the crude enzyme preparations were studied.1. It has been found that the optimum pH of two types of proteases in the juice of passion fruit was 2.3 and 5.7, using casein as a substrate. The former was designated as PFP-
Fumio Hashinaga +2 more
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