Results 221 to 230 of about 14,742 (241)

PASTEUR'S "METHODS."

The Lancet, 1887
openaire   +1 more source

Effect of pasteurization process and storage on color and shelf-life of pomegranate juices

LWT - Food Science and Technology, 2013
Salud Vegara, Núria Marti, Pedro Mena   +2 more
exaly  

Pasteur and Hydrophobia

Science, 1886
openaire   +2 more sources

Ultrasound assisted thermal pasteurization of beers with different alcohol levels: Inactivation of Saccharomyces cerevisiae ascospores

Journal of Food Engineering, 2017
Filipa V M Silva
exaly  

PASTEUR INSTITUTES

Science, 1889
openaire   +2 more sources

Comparison of pasteurization and integrated thermophilic sanitation at a full-scale biogas plant – Heat demand and biogas production

Energy, 2015
Anna Schnürer, Åke Nordberg
exaly  

Thermal pasteurization of ready-to-eat foods and vegetables: Critical factors for process design and effects on quality

Critical Reviews in Food Science and Nutrition, 2017
Jing Peng, Juming Tang, Diane M Barrett   +2 more
exaly  

Louis Pasteur

The American Journal of Nursing, 1923
openaire   +1 more source

Modeling, simulation and optimization of a beer pasteurization tunnel

Journal of Food Engineering, 2006
J V C Vargas, Sandro Campos Amico, Juan C Ordonez   +2 more
exaly  

Heat pump use in milk pasteurization: an energy analysis

International Journal of Energy Research, 2004
M Yilmaz
exaly