Results 51 to 60 of about 773 (155)

Evolution of Duplicated Hox Gene Clusters in Land Snails and Slugs

Journal of Experimental Zoology Part B: Molecular and Developmental Evolution, Volume 344, Issue 6, Page 363-368, September 2025.
Molluscs of the order Stylommatophora underwent an ancient genome duplication. We show that stylommatophoran snails and slugs have two broken and incomplete Hox gene clusters; HoxA generally has 9 genes, HoxB usually has 7 genes. After duplication of an ancestral 11‐gene Hox cluster, there was patchwork retention of duplicated genes.
Finn McHale, Peter O. Mulhair, Peter W. H. Holland   +2 more
wiley   +1 more source

The impact of anhydrous storage and transportation at ice temperatures on the post-capture viability and quality of Patinopecten yessoensis

Journal of Agriculture and Food Research
Currently, “being alive but not fresh” is a common problem existing in the aquatic products and no guiding prediction can be given for the quality of the shelf life due to the lack of systematic studies.
Peihong Jiang, Xiaoming Qin, Xiuping Fan, Changfeng Zhang, Dongjie Chen   +4 more
doaj   +1 more source

Single‐Cell Sequencing: A Sharp Sword for Deciphering Biological Innovations and Evolutionary Adaptations in Lower Vertebrates and Invertebrates

Reviews in Aquaculture, Volume 17, Issue 4, September 2025.
Single‐cell sequencing sheds light on cellular diversity, development, and immune evolution in fish and invertebrates, offering new insights into environmental adaptation and evolutionary biology. ABSTRACT Single‐cell sequencing (SCS) technology has revolutionized the study of cellular heterogeneity by enabling the exploration of biological processes ...
Chongbin Hu, Yun Hong, Lixin Xiang, Ye Chen, Jianzhong Shao, Hangjun Zhang   +5 more
wiley   +1 more source

Effects of Ultrasound-Assisted Vacuum Impregnation Antifreeze Protein on the Water-Holding Capacity and Texture Properties of the Yesso Scallop Adductor Muscle during Freeze–Thaw Cycles

Foods, 2022
The effect of antifreeze protein (AFP) on the water-holding capacity (WHC) and texture properties of the Patinopecten yessoensis adductor muscles during freeze–thaw cycles (FTCs) were evaluated based on three impregnation methods: general impregnation ...
Yuyao Shi, Hongli Wang, Yao Zheng, Zehui Qiu, Xichang Wang   +4 more
doaj   +1 more source

Effect of Marine‐Derived Scallop Peptide Hydrolysate on Immune Modulation and Gut Microbiota Restoration in Cyclophosphamide‐Induced Immunosuppressed Mice

Food Science &Nutrition, Volume 13, Issue 7, July 2025.
Cyclophosphamide (CTX), a chemotherapy agent, can impair immune responses and disrupt gut microbiota, leading to dysbiosis and inflammation. This study evaluated the effects of scallop peptide hydrolysate (SCH) on immune suppression and gut microbiota in BALB/c mice treated with CTX.
Muhammad Ilyas, Mujeeb Ur Rahman, Muhsin Ali, Ting Deng, Nabeel Ahmed Farooqui, Sharafat Ali, Hidayat Ullah, Yamina Alioui, Renzhen Ma, Shuming Lu, Liang Wang, Yi Xin   +11 more
wiley   +1 more source

Clearance rates and ingestion efficiency of the Japanese scallop Patinopecten yessoensis

Plankton and Benthos Research, 2013
In coastal ecosystems, variations in food quantity may have significant effects on the clearance and ingestion rates of suspension-feeding bivalves. In this study, clearance rates and ingestion efficiencies were determined for Japanese scallop ( Patinopecten yessoensis ) juveniles (60.6±4.5 mm in shell height) under laboratory conditions. Scallops were
Aya, Frolan, Hidaka, Yasuharu, Kudo, Isao   +2 more
openaire   +3 more sources

Hydrodynamic Optimization of Adjustable Scallop Dredge Systems With Negative‐Angle‐Arc Plates for Sustainable Benthic Trawling

Aquaculture Research, Volume 2025, Issue 1, 2025.
Scallops are highly prized shellfish in the North Yellow Sea and are primarily harvested using trawling methods. However, this harvesting method has resulted in the incidental bycatch of other benthic organisms, negatively impacting the seafloor ecology, and ultimately hindering the sustainable development of the scallop industry.
Hongbo Lu, Zixuan Zhao, Mingzhi Li, Yuan Zhang, Yichao Zhao, Yaqin Wang, Chengcheng Zhang   +6 more
wiley   +1 more source

The Red Gold of Aquaculture: The Dual Role of Astaxanthin in Aquatic Nutrition and Human Health

Aquaculture Research, Volume 2025, Issue 1, 2025.
Astaxanthin, a potent keto‐carotenoid, has emerged as a critical bioactive compound in aquaculture and human health. This review synthesizes current knowledge on astaxanthin’s multifunctional roles, spanning pigmentation enhancement, growth promotion, stress resilience, and disease resistance in farmed aquatic species.
Bakhtiari Moghadam Behnam, Hafezieh Mahmoud, Shafiei Shafigh, Shirian Sadegh, Pirali Kheirabadi Esmaeil   +4 more
wiley   +1 more source

Genomic in situ hybridization in interspecific hybrids of scallops (Bivalvia, Pectinidae) and localization of the satellite DNA Cf303, and the vertebrate telomeric sequences (TTAGGG)n on chromosomes of scallop Chlamys farreri (Jones & Preston, 1904)

Comparative Cytogenetics, 2018
Mitotic chromosome preparations of the interspecific hybrids Chlamys farreri (Jones & Preston, 1904) × Patinopecten yessoensis (Jay, 1857), C. farreri × Argopecten irradians (Lamarck, 1819) and C.
Liping Hu, Liming Jiang, Ke Bi, Huan Liao, Zujing Yang, Xiaoting Huang, Zhenming Bao   +6 more
doaj   +3 more sources

Transplantation and Culture of the Yesso Scallop Mizuhopecten ( = Patinopecten) yessoensis in Southeast Sea of Korea

Aquaculture Research, Volume 2025, Issue 1, 2025.
This study aimed to assess the survival and growth rates of Yesso scallop Mizuhopecten ( = Patinopecten) yessoensis spat transplanted from the East Sea and cultured in both inner and outer areas of Goseong Bay, Korea, using idle Bay scallop (Argopecten irradians) aquaculture facilities during the off‐season (November–June).
Hee-Jung Lee, Hye-Seong Kim, Hyun-Ki Hong   +2 more
wiley   +1 more source