Results 61 to 70 of about 1,398 (144)

Single‐Cell Sequencing: A Sharp Sword for Deciphering Biological Innovations and Evolutionary Adaptations in Lower Vertebrates and Invertebrates

Reviews in Aquaculture, Volume 17, Issue 4, September 2025.
Single‐cell sequencing sheds light on cellular diversity, development, and immune evolution in fish and invertebrates, offering new insights into environmental adaptation and evolutionary biology. ABSTRACT Single‐cell sequencing (SCS) technology has revolutionized the study of cellular heterogeneity by enabling the exploration of biological processes ...
Chongbin Hu, Yun Hong, Lixin Xiang, Ye Chen, Jianzhong Shao, Hangjun Zhang   +5 more
wiley   +1 more source

Enzymic Degradation of Fucoidan by Fucoidanase from the Hepatopancreas of Patinopecten yessoensis [PDF]

, 1992
P(論文)A fucoidanase from the hepatopancreas of Patinopecten yessoensis was purified by ammonium sulfate precipitation, anion exchange chromatography, isoelectric focusing, and gel chromatography.
マツオ, マサル, 安井, 恒男, キタムラ, ケイコ, 11241, 11240, YASUI, Tsuneo, 北村, 恵子, 11239, 11243, 11242, 松尾, 勝, 11245, 11244, KITAMURA, Keiko, ヤスイ, ツネオ, 11238, MATSUO, Masaru, 11237   +17 more
core  

Purification and characterization of a chloride ion-dependent alpha-glucosidase from the midgut gland of Japanese scallop (Patinopecten yessoensis) [PDF]

, 2016
Marine glycoside hydrolases hold enormous potential due to their habitat-related characteristics such as salt tolerance, barophilicity, and cold tolerance.
Masuda, Yasushi, Fukukawa, Taro, Kimura, Atsuo, Okuyama, Masayuki, Naraoka, Tetsushi, Iizuka, Takahisa, Maneesan, Janjira, Mori, Haruhide, Nakai, Hiroyuki, Saburi, Wataru, Tagami, Takayoshi   +10 more
core   +1 more source

Effect of Marine‐Derived Scallop Peptide Hydrolysate on Immune Modulation and Gut Microbiota Restoration in Cyclophosphamide‐Induced Immunosuppressed Mice

Food Science &Nutrition, Volume 13, Issue 7, July 2025.
Cyclophosphamide (CTX), a chemotherapy agent, can impair immune responses and disrupt gut microbiota, leading to dysbiosis and inflammation. This study evaluated the effects of scallop peptide hydrolysate (SCH) on immune suppression and gut microbiota in BALB/c mice treated with CTX.
Muhammad Ilyas, Mujeeb Ur Rahman, Muhsin Ali, Ting Deng, Nabeel Ahmed Farooqui, Sharafat Ali, Hidayat Ullah, Yamina Alioui, Renzhen Ma, Shuming Lu, Liang Wang, Yi Xin   +11 more
wiley   +1 more source

Hydrodynamic Optimization of Adjustable Scallop Dredge Systems With Negative‐Angle‐Arc Plates for Sustainable Benthic Trawling

Aquaculture Research, Volume 2025, Issue 1, 2025.
Scallops are highly prized shellfish in the North Yellow Sea and are primarily harvested using trawling methods. However, this harvesting method has resulted in the incidental bycatch of other benthic organisms, negatively impacting the seafloor ecology, and ultimately hindering the sustainable development of the scallop industry.
Hongbo Lu, Zixuan Zhao, Mingzhi Li, Yuan Zhang, Yichao Zhao, Yaqin Wang, Chengcheng Zhang   +6 more
wiley   +1 more source

Inhibition of TRPA1-like alleviated unfolded protein response and apoptosis by regulating cytoplasmic Ca2+ in Yesso scallop Patinopecten yessoensis under high temperature stress

Frontiers in Marine Science
Transient receptor potential ankyrin subtype 1 (TRPA1) is a nonselective cation channel protein typically forms ion channels that regulate intracellular calcium homeostasis, and can be induced by temperature and various chemicals.
Xiaoxue Ma, Xiaoxue Ma, Wenfei Gu, Wenfei Gu, Chuanyan Yang, Chuanyan Yang, Zhaoyu He, Zhaoyu He, Hongmei Fan, Hongmei Fan, Lingling Wang, Lingling Wang, Lingling Wang, Linsheng Song, Linsheng Song, Linsheng Song, Linsheng Song   +16 more
doaj   +1 more source

BIOLOGICAL AND ECOLOGICAL CHARACTERISTICS OF VARIEGATED SCALLOP Chlamys varia (LINNAEUS, 1758.) – AS THE BASIS FOR FARMING [PDF]

Croatian Journal of Fisheries, 2012
Pectinides are a highly regarded sea product among the consumers. Huge efforts are being made for the development of farming technology. All around the world the local species of the Pectinidae family are being consumed along with some newly introduced ...
Nenad Antolović, Mara Antolović
doaj  

Genomic in situ hybridization in interspecific hybrids of scallops (Bivalvia, Pectinidae) and localization of the satellite DNA Cf303, and the vertebrate telomeric sequences (TTAGGG)n on chromosomes of scallop Chlamys farreri (Jones & Preston, 1904)

Comparative Cytogenetics, 2018
Mitotic chromosome preparations of the interspecific hybrids Chlamys farreri (Jones & Preston, 1904) × Patinopecten yessoensis (Jay, 1857), C. farreri × Argopecten irradians (Lamarck, 1819) and C.
Liping Hu, Liming Jiang, Ke Bi, Huan Liao, Zujing Yang, Xiaoting Huang, Zhenming Bao   +6 more
doaj   +3 more sources

The Red Gold of Aquaculture: The Dual Role of Astaxanthin in Aquatic Nutrition and Human Health

Aquaculture Research, Volume 2025, Issue 1, 2025.
Astaxanthin, a potent keto‐carotenoid, has emerged as a critical bioactive compound in aquaculture and human health. This review synthesizes current knowledge on astaxanthin’s multifunctional roles, spanning pigmentation enhancement, growth promotion, stress resilience, and disease resistance in farmed aquatic species.
Bakhtiari Moghadam Behnam, Hafezieh Mahmoud, Shafiei Shafigh, Shirian Sadegh, Pirali Kheirabadi Esmaeil   +4 more
wiley   +1 more source

Proteomic analysis identifies proteins related to carotenoid accumulation in Yesso scallop (Patinopecten yessoensis)

, 2014
Carotenoids are powerful antioxidants that affect many physiological functions. As an important source of natural carotenoids, marine mollusks contain various types of carotenoids and are receiving increasing research attention.
Qiu, Jianwen, Sun, Jin, Hu, Xiaoli, Zhang, Yueyue, Bao, Zhenmin, Hu, Jingjie, Zhang, Lingling   +6 more
core   +1 more source