Results 11 to 20 of about 21,106 (308)
Consumer awareness of PDO-labelled food in Slovenia
Italian Journal of Animal Science, 2019 The study analyses the importance of the protected designation of origin (PDO) as a selection criterion in purchases of traditional food products in a consumer’s daily life, the awareness of products with a PDO label, and determinants of use of the PDO ...
Mira Kos Skubic +2 more
doaj +2 more sources
NMR metabolomic profiling approach for the characterization of PDO and non-PDO cheeses
, 2022 PDO (Protected Designation of Origin) cheeses are products recognized as having higher quality and therefore can claim higher prices on the market. For this reason, in the last years there has been a flourishing of similar products that try to imitate PDO hard cheeses since when the cheese is sold in grated or shredded form, easy economic gain can be ...
Valentina Maestrello +5 more
openaire +2 more sources
1H-NMR Approach for the Discrimination of PDO Grana Padano Cheese from Non-PDO Cheeses [PDF]
FoodsProtected Designation of Origin cheeses are products with high-quality standards that can claim higher prices on the market. For this reason, non-PDO cheeses with lower quality can be mislabeled as PDO or mixed with it for economic gain especially when the product is in a shredded form.
Valentina Maestrello +4 more
core +8 more sources
Performance Evaluation of PDO Algorithm through Benchmark Functions and MLP Training
, 2023 Metaheuristic algorithms have become very common in the last two decades. The flexibility and ability to overcome obstacles in solving global problems have increased the use of metaheuristic algorithms.
Eker, Erdal +7 more
core +1 more source
Bulletin of Chemical Reaction Engineering & Catalysis, 2015 The catalytic activity of PdO/MnO2 and Rh2O3/MnO2 is investigated for NO-CO redox reaction. Supported catalysts are prepared by wet impregnation method. Among the tested catalysts, PdO/MnO2 shows higher activity for this reaction. Active metal dispersion
M. S. Fal Desai +2 more
doaj +1 more source
Modulation of ENSO teleconnections over North America by the Pacific decadal oscillation
Environmental Research Letters, 2022 In this study, we investigate whether the Pacific decadal oscillation (PDO) can enhance or diminish El Niño Southern Oscillation (ENSO) temperature and precipitation teleconnections over North America using five single model initial-condition large ...
Nicola Maher +2 more
doaj +1 more source
Frontiers in Earth Science, 2022 Previous studies indicated that Arctic Oscillation (AO) in boreal spring is an important extratropical trigger for the outbreak of El Niño and Southern Oscillation (ENSO) events in the succedent winter.
Shangfeng Chen +8 more
doaj +1 more source
Variability of extreme precipitation in coastal river basins of the southern mexican Pacific region
Geofísica Internacional, 2013 Se realizó un estudio sobre eventos extremos de sequía y humedad (± 1 desviación estándar), así como eventos de precipitación diaria mayores al percentil 95 (P95), asociados a tormentas tropicales y otros eventos, en tres cuencas hidrológicas costeras ...
Nancy Pérez-Morga +4 more
doaj +1 more source
Production of R- and S-1,2-propanediol in engineered Lactococcus lactis
AMB Express, 2021 1,2-propanediol (1,2-PDO) is a versatile chemical used in multiple manufacturing processes. To date, some engineered and non-engineered microbes, such as Escherichia coli, Lactobacillus buchneri, and Clostridium thermosaccharolyticum, have been used to ...
Rintaro Sato +4 more
doaj +1 more source
Comparison on sensory profile, volatile composition and consumer’s acceptance for PDO or non-PDO tigernut (Cyperus esculentus L.) milk [PDF]
, 2020 Cyperus esculentus tubers are the raw material to prepare tigernut milk (horchata), which can be marketed under Protected Designation of Origin (PDO) “C hufa de Valencia”.
Hurtado, Pablo +6 more
core +1 more source