Results 101 to 110 of about 273,354 (240)

RESÍDUO AGROINDUSTRIAL E LODO DE ESGOTO COMO SUBSTRATO PARA A PRODUÇÃO DE MUDAS DE Eucalyptus urograndis

open access: yesCiência Florestal, 2018
The objectives of this study were to evaluate the use of substrates based on residues from the peach palm and composted sewage sludge in the production of Eucalyptus urograndis seedlings with different levels of fertilizer and to compare them to a ...
Francisca Alcivania de Melo Silva   +4 more
doaj   +1 more source

Progress and Perspectives in Biomass Gasification Focusing on Feedstock Characteristics and System Adaptability

open access: yesInternational Journal of Chemical Engineering, Volume 2026, Issue 1, 2026.
Achieving carbon neutrality requires scalable low‐carbon technologies that can efficiently utilize renewable resources. Biomass gasification is a key thermochemical route for producing versatile synthesis gas for fuels and chemicals, yet large‐scale deployment is constrained by feedstock heterogeneity, tar formation, and ash‐related operational issues.
Junfei Shi   +14 more
wiley   +1 more source

Notas sobre la historia natural de las oropéndolas Psarocolius yuracares y P. Angustifrons Alfredi en la provincia Chapare, Cochabamba, Bolivia [PDF]

open access: yes, 2007
Se aportan datos de historia natural para dos oropéndolas o tojos (Psarocolius yuracares y P. angustifrons alfredi) poco estudiadas de la provincia Chapare, Departamento Cochabamba, Bolivia. P.
Fraga, Rosendo Manuel, Kreft, Stefan
core  

An integrated hypothesis on the domestication of Bactris gasipaes [PDF]

open access: yes, 2015
Peach palm (Bactris gasipaes Kunth) has had a central place in the livelihoods of people in the Americas since pre-Columbian times, notably for its edible fruits and multi-purpose wood.
Dufour, Dominique   +11 more
core   +4 more sources

Potential Intensification and Refinement Strategies for Harnessing the Bioactive Compounds From Underutilized Fruits: A Comprehensive Review

open access: yesInternational Journal of Food Science, Volume 2026, Issue 1, 2026.
The rising consumer demand, paradigm shift in lifestyle, and changing preferences driven by enhanced understanding the connections between food and health have influenced the generation toward plant‐based foods. Underutilized fruits are recognized as the future smart foods, the reservoirs of nutrients, and bioactive compounds with wide therapeutic ...
Snehal Gaikwad   +3 more
wiley   +1 more source

Strolling through Paradise [PDF]

open access: yes, 1994
With each of the usual tree forcings I (e.g., I = Sacks forcing S, Laver forcing L, Miller forcing M, Mathias forcing R, etc.) we associate a sigma--ideal i^0 on the reals as follows: A \in i^0 iff for all T \in I there is S \leq T (i.e.
Brendle, Jörg
core   +3 more sources

Integrated Multidimensional Evaluation of Postharvest Quality and Physiopathologies in Seasonal Tropical Fruits: Linking Physicochemical, Sensorial, and Economic Loss Parameters

open access: yesInternational Journal of Agronomy, Volume 2026, Issue 1, 2026.
Tropical regions exhibit remarkable environmental variability, resulting in high biodiversity and numerous fruit species with considerable nutritional and commercial potential. Despite this richness, many tropical fruits remain underexplored, particularly regarding their postharvest quality, phytosanitary status, and consumer perception.
Laura A. Valbuena-Gaona   +4 more
wiley   +1 more source

Component-resolved diagnosis of pollen allergy based on skin testing with profilin, polcalcin and lipid transfer protein pan-allergens

open access: yes, 2009
BACKGROUND Allergy diagnosis needs to be improved in patients suffering from pollen polysensitization due to the existence of possible confounding factors in this type of patients.
Antepara, I.   +10 more
core   +1 more source

In Vitro cell-mediated antioxidant protection of human erythrocytes by some common tropical fruits [PDF]

open access: yes, 2012
The semi-automated erythrocyte cellular antioxidant activity (ERYCA) method and Hydrophilic Oxygen Radical Absorbance Capacity (H-ORAC) assay were used to assess the ability of aqueous acetone extracts from 34 common tropical fruits to delay hemolysis of
Gonzalez, Esteban   +3 more
core   +1 more source

Influence of Optimized Microwave Treatment on the Nutritional Parameters and Bioactive Compounds of Tucumã (Astrocaryum aculeatum) Nectar

open access: yesJournal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
The tucumã‐do‐Amazonas (Astrocaryum aculeatum) is a fruit that is native to the Amazon region and known for its high content of β‐carotene, phenolic compounds, and unsaturated fatty acids, making it a promising candidate for the development of functional products. However, conventional thermal methods can degrade heat‐sensitive compounds.
Sara de Souza Comapa   +5 more
wiley   +1 more source

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