immunotherapy. This study aimed to evaluate potential mechanisms allergen‐specific immunotherapy may use to reduce Th2 responses in peanut‐hypersensitive mice.
Brandi T. Johnson-Weaver +2 more
semanticscholar +1 more source
Morphological and Functional Characterization of IL-12Rβ2 Chain on Intestinal Epithelial Cells: Implications for Local and Systemic Immunoregulation [PDF]
Interaction between intestinal epithelial cells (IECs) and the underlying immune systems is critical for maintaining intestinal immune homeostasis and mounting appropriate immune responses.
Bacon +33 more
core +6 more sources
FAST: Towards safe and effective subcutaneous immunotherapy of persistent life-threatening food allergies. [PDF]
To access publisher's full text version of this article. Please click on the hyperlink in Additional Links field.ABSTRACT: The FAST project (Food Allergy Specific Immunotherapy) aims at the development of safe and effective treatment of food allergies ...
A Bonura +41 more
core +3 more sources
Food Allergy and Anaphylaxis in Infants and Preschool-Age Children [PDF]
Food allergy (FA) prevalence data in infants and preschool-age children are sparse, and proposed risk factors lack confirmation. In this study, 19 children’s day care centers (DCC) from 2 main Portuguese cities were selected after stratification and ...
Araújo-Martins, J +9 more
core +1 more source
Tolerance to a new free amino acid-based formula in children with IgE or non-IgE-mediated cow's milk allergy: a randomized controlled clinical trial. [PDF]
BACKGROUND: Amino acid-based formulas (Aaf) are increasingly used in children with cow's milk allergy (CMA). To be labeled hypoallergenic these formulas must demonstrate in clinical studies that they don't provoke reactions in 90% of subjects with ...
BERNI CANANI, ROBERTO +8 more
core +1 more source
Peanut-specific IgG subclasses as biomarkers of peanut allergy in LEAP study participants
Antigen-specific IgG2 and IgG3 are rarely measured in food allergy clinical trials despite known function in preventing mast cell and basophil activation.
Carolyn H. Baloh, MD +8 more
doaj +1 more source
Isu Global Keamanan Pangan Kacang Tanah II: Protein Ara H sebagai Alergen [PDF]
Konsumsi kacang tanah (Arachis hypogaea L.) dapat menimbulkan alergi dengan gejala ringan hingga berat, bahkan dapat menimbulkan kematian bagi pasien yang hipersensitif.
Lee, N. A. (N) +2 more
core
Environmental and food allergens reactivity and its association with total IgE, age and gender in Karachi, Pakistan [PDF]
Aim: The aim of this study is to assess the frequency of food and environmental allergens reactivity and its association in with age, gender and total IgE levelsMaterial and Methods: The study population consisted of 88 individuals including children and
Abbas, Noreen +2 more
core +1 more source
Latex sensitivity among hospital employees and atopic children
Allergic reactions to latex products are an important health problem for health care workers and children. To investigate the prevalence of latex and latex-associated food sensitivities among hospital employees and atopic children, 61 hospital ...
Y Saraçlar +5 more
doaj
Anaphylactic Reactions to Oligosaccharides in Red Meat: a Syndrome in Evolution [PDF]
OBJECTIVE: While most allergic responses to food are directed against protein epitopes and occur within 30 minutes of ingesting the allergen, recent studies suggest that delayed reactions may occur, sometimes mediated by IgE antibodies directed against ...
Andromeda Nauli +4 more
core +2 more sources

