Results 151 to 160 of about 126,738 (295)
We used eDNA metabarcoding of faecal samples to quantify the dietary composition of two vervet monkey populations in a semi‐urban environment in South Africa over a 4‐month period, and compared these results with visual observations. We found that both methods yielded similar results, but eDNA metabarcoding revealed a greater diversity of consumed taxa.
Joey Felsch +6 more
wiley +1 more source
DOES THE EXISTENCE OF MARKET POWER AFFECT MARKETING LOAN PROGRAMS? [PDF]
The paper analyzes the effects that a demand with oligopsonistic power may have on the operation of a marketing loan program (especially on the program cost).
Fletcher, Stanley M. +1 more
core +1 more source
Functional and organic foods contain effective and bioactive compositions. Organic foods and foods enriched with phytochemicals provide promising oral health. Functional foods and beverages in the diet can control and treat oral illnesses ABSTRACT Maintaining oral and dental hygiene, it is significantly related to individuals' quality of life as well ...
Elahe Aleebrahim‐Dehkordi +2 more
wiley +1 more source
ALTERNATIVE METHODS OF FORECASTING AGRICULTURAL WATER DEMAND: A CASE STUDY ON THE FLINT RIVER BASIN IN GEORGIA [PDF]
Future agricultural water demands are determined by employing forecasts from irrigated crop acreage models. Forecasts of prices and yields, and variances and covariances of crop returns are employed for forecasting crop acreage.
Banerjee, Swagata (Ban) +3 more
core +1 more source
First Allergic Reaction to Nuts or Peanuts From Candy Bars Labelled “May Contain Nuts/Peanuts” in Older Children [PDF]
Marie-Noël Primeau
openalex +1 more source
ABSTRACT Background Nut consumption has been associated with a reduced risk of functional decline, but evidence from randomised controlled trials to support functional benefit is lacking. Therefore, this study aimed to investigate whether daily supplementation of peanut butter over 6 months, relative to usual care, can improve physical function in ...
Ilili Feyesa +8 more
wiley +1 more source
PROPOSED END OF PEANUT QUOTA PROGRAM: ECONOMIC EFFECTS ON VIRGINIA PRODUCERS [PDF]
Agricultural and Food Policy, Crop Production/Industries,
Lehman, John +2 more
core +1 more source
Abstract Objectives Nonesophageal eosinophilic gastrointestinal disorders (non‐EoE EGIDs) are rare, underrecognized inflammatory diseases of the gastrointestinal (GI) tract, especially in children. Their clinical heterogeneity and lack of specific biomarkers contribute to diagnostic delays and therapeutic challenges.
Sara Renzo +16 more
wiley +1 more source

