Results 31 to 40 of about 126,738 (295)

PENERAPAN MACAM PEMBERIAN PUPUK DAN DOSIS PUPUK MAJEMUK DALAM PERTUMBUHAN DAN PRODUKSI KACANG TANAH (Arachis hypogaea L.)

Agroradix, 2022
One of the problems with growing peanuts is the lack of soil fertility. This is caused by a lack of nutrients in the soil. the effort is to add NPK fertilizer to the soil.
Ade Joul Viqqih, Mariyatul Qibtiyah, Istiqomah Istiqomah   +2 more
doaj   +1 more source

New image analysis of large food particles can discriminate experimentally suppressed mastication [PDF]

, 2012
Objective parameters that could provide a basis for food texture selection for elderly or dysphagic patients have not been established. We, therefore, aimed to develop a precise method of measuring large particles (>2 mm in diameter) in a bolus and an ...
Feine, Goiato, Kamiyama, Kawashima, Laine, Lassauzay, Laurell, Manly, Mishellany, Mowlana, Otomaru, Peyron, Prinz, Ringel, Rothenberg, Schimmel, Slagter, Tsukada, van der Bilt, van der Bilt, Watanabe   +20 more
core   +1 more source

Assessment of farmer’s knowledge and attitudes toward fungi and mycotoxin contamination in staple crops in southern Mozambique

Frontiers in Sustainable Food Systems
IntroductionIn Mozambique, 80% of the population directly depends on agriculture as a source of food and income. However, some of the most produced food crops, such as maize, rice and peanuts, are easily contaminated by fungi and mycotoxins.
João Bila, João Bila, Custódia Macuamule, Custódia Macuamule, Amina Bombe, Maria Isabel Ribeiro, Armando Venâncio, Armando Venâncio, Sandra Afonso, Sandra Afonso, Paula Rodrigues   +10 more
doaj   +1 more source

Application of seed storage protein marker for identification of some Groundnut (Arachis hypogaea L.) cultivars [PDF]

زیست‌شناسی کاربردی, 2018
Peanut (Arachis hypogaea) is one of the most important edible oil grains of legume in the world, that understanding the genetic variation among its varieties in choosing the variation and transferring the useful genes is valuable.To study the genetic ...
Masomeh Jamal Omidi, مهران غلامی, فاطمه جمال امیدی   +2 more
doaj   +1 more source

A Brief Snapshot of Aspergillus Section Nigri Isolated from Brazilian Peanuts and Soil

Applied Microbiology, 2023
The occurrence of mycotoxigenic species in peanuts is a major concern, and has been investigated in depth for many years. However, most studies focus on the occurrence of aflatoxigenic fungi, such as Aspergillus section Flavi.
Fernanda Rodrigues, Josué J. Silva, Beatriz T. Iamanaka, Ligia M. Martins, Marta H. Taniwaki   +4 more
doaj   +1 more source

THE VARIABILITY OF PEANUTS CULTIVARS IN THE NORTH TRANSCASPIAN CONDITION

Труды по прикладной ботанике, генетике и селекции, 2018
Analyzed environmental correlations between economically valuable traits of two varieties of peanuts (Arachis hypogaea L.) of different origin - ‘Krasnodarec 14’ and ‘Tashkentskij 32’.
L. P. Podolnaya, A. G. Doubovskaya, M. Sh. Asfandiiarova, R. K. Tuz, E. O. Migacheva   +4 more
doaj   +1 more source

Nanozymes Integrated Biochips Toward Smart Detection System

Advanced Science, EarlyView.
This review systematically outlines the integration of nanozymes, biochips, and artificial intelligence (AI) for intelligent biosensing. It details how their convergence enhances signal amplification, enables portable detection, and improves data interpretation.
Dongyu Chen, Wang Zheng, Zhihui Zhang, Shenping Yu, Xinxin Hang, Han Wu, Xiao‐Wei Xiang, Wei Mu, Yanli Jiao, Zaizai Dong, Lingqian Chang   +10 more
wiley   +1 more source

Response Of Peanut Plants (Arachis Hypogaea L.) To Application Of Liquid Manure From A Mixture Of Banana Peels, Egg Shell And Seaweeds

Agritepa, 2022
This research was conducted in Halaban-Panyakalan, Kubung District, Solok Regency, West Sumatra starting from November 2021 to March 2022. This study was designed and analyzed using a Randomized Block Design (RAK) with 6 treatments and 4 groups.
Friza Elinda, Neta Febriza Agusmi, Fredrika Eliesti, Aulia Meyuliana, Muharama Yora   +4 more
doaj   +1 more source

Assessing Haitian Consumers' Willingness to Pay a Premium for Aflatoxin‐Compliant Peanut Butter in the Informal Market

Agribusiness, EarlyView.
ABSTRACT Market‐based solutions are increasingly tested to address aflatoxin issues in peanuts in developing countries. Although previous studies have found that Haitian grocery store shoppers are willing to pay a 21% premium for peanut butter with levels of aflatoxin that meet international standards, no information is available for the much larger ...
Phendy Jacques, Stevens Azima, Maurice Doyon   +2 more
wiley   +1 more source

Oxidative Stability of Protease Treated Peanut with Reduced Allergenicity

Foods, 2020
Oxidative stability and allergenicity are two major concerns of peanuts. This study evaluated the impact of protease treatment of peanuts on its oxidative stability during storage.
Jianmei Yu, Ivy N. Smith, Nadia Idris, Nicole Gregory, Nona Mikiashvili   +4 more
doaj   +1 more source